Summary
Overview
Work History
Education
Skills
Timeline
Generic

Ivie Otoikhine

Moncton

Summary

Professional cleaning expert with meticulous approach to cleanliness and sanitation. Known for consistently maintaining high standards of hygiene and effectively coordinating with team members to achieve optimal results. Reliable and adaptable, skilled in using various cleaning tools and products to meet changing demands.

Overview

1
1
year of professional experience

Work History

Shelter Support Worker

House Of Nazareth
10.2024 - Current

Cleaning & Sanitation:

  • Proficient in maintaining cleanliness and sanitation in high-traffic shelter environments, ensuring all areas, including common areas, restrooms, and sleeping quarters, are disinfected and well-maintained.
  • Expertise in performing deep cleaning tasks such as floor washing, disinfecting surfaces, and cleaning windows to meet health and safety standards.
  • Knowledge of safe and effective use of cleaning equipment, including vacuums, industrial floor scrubbers, and washers, to maintain cleanliness and hygiene.
  • Competent in managing laundry services, including washing, drying, folding, and distributing linens, towels, and bedding in a timely and organized manner.

Waste & Inventory Management:

  • Efficient in waste disposal and maintaining cleanliness in trash disposal areas, ensuring a safe and sanitary environment.
  • Skilled in inventory management, monitoring stock levels of cleaning supplies, and restocking as necessary to avoid shortages or waste.

Health & Safety:

  • Strong understanding of OSHA standards for cleaning staff, with a focus on safe handling of chemicals, cleaning equipment, and maintaining a safe working environment.
  • Proficient in infection control and prevention measures, with a focus on high-touch areas to minimize the spread of illness in shelter facilities.

Soft Skills & Interpersonal Abilities:

  • Excellent attention to detail, ensuring that cleaning tasks are completed to the highest standards and that no areas are overlooked.
  • Ability to manage time effectively, balancing multiple cleaning tasks and responsibilities while adhering to shelter schedules.
  • Strong communication skills, collaborating with team members and providing feedback to ensure the effective functioning of shelter operations.
  • Compassionate and empathetic when interacting with shelter residents, understanding the importance of respecting their space while maintaining a clean and safe environment.
  • Flexible and adaptable to meet changing needs and urgent cleaning tasks that may arise in a dynamic shelter setting.

Emergency Response & Problem-Solving:

  • Adept at responding to unexpected cleaning situations, such as spills or accidents, and taking quick action to address any potential hazards.
  • Proficient in following emergency protocols and maintaining cleanliness during unforeseen events, ensuring the shelter remains safe and operational.

Kitchen Support Worker

Ray Of Hope Kitchen
08.2024 - 09.2024
  • Dishwashing & Cleaning: Efficiently washed and sanitized dishes, utensils, cookware, and kitchen equipment using industrial dishwashers and by hand to maintain a clean, safe, and organized kitchen.
  • Kitchen Hygiene & Sanitation: Maintained high standards of cleanliness and hygiene by thoroughly cleaning kitchen surfaces, floors, appliances, and food preparation areas to comply with health and safety regulations.
  • Trash & Waste Management: Properly disposed of kitchen waste, including food scraps and recyclables, while ensuring the cleanliness and organization of trash areas.
  • Inventory Management: Assisted in organizing kitchen supplies, ensuring dishes, utensils, and kitchen tools were adequately stocked and ready for use.
  • Maintaining Cleanliness in High-Traffic Areas: Kept common kitchen areas, including countertops, sinks, and walkways, sanitized and free of clutter, ensuring a smooth and safe work environment.
  • Assisting with Food Prep Support: Provided support to kitchen staff by assisting with basic food preparation, including cutting vegetables, washing produce, and assisting in meal service.
  • Cleaning Equipment & Maintenance: Operated and maintained kitchen cleaning equipment (e.g., dishwashers, sinks, floor scrubbers) to ensure functionality and safety.
  • Adherence to Safety Standards: Followed all food safety and sanitation guidelines, including handling cleaning chemicals appropriately, wearing protective gear, and reporting potential hazards or equipment issues.
  • Team Collaboration: Worked collaboratively with kitchen staff and management to ensure efficient kitchen operations, maintaining an organized workflow during peak hours.

Education

University of Benin
Benin City, NG

Skills

  • Dependability: Consistently punctual and reliable in performing cleaning duties, ensuring that the environment is ready for use at all times
  • Communication: Able to effectively communicate with team members and supervisors to ensure tasks are completed as needed, and to report any issues
  • Work Ethic: Strong sense of responsibility, taking pride in maintaining clean, organized, and safe environments for staff, guests, or residents
  • Team Collaboration: Ability to work well within a team, helping others and sharing duties when necessary to ensure overall cleanliness and order
  • Flexibility: Adaptable to changing schedules, tasks, and cleaning needs, especially in fast-paced or high-demand environments
  • Time Management: Strong ability to manage cleaning tasks efficiently, completing all duties within established time frames without compromising quality
  • Task Prioritization: Capable of prioritizing cleaning tasks to meet the needs of high-traffic areas or special requests
  • Attention to Detail: A keen eye for detail, ensuring no area is overlooked, and every space is cleaned to the highest standards
  • Cleaning Equipment: Proficient in operating various cleaning tools and machinery, including vacuum cleaners, floor scrubbers, power washers, and industrial dishwashers
  • Safety Awareness: Skilled in using proper safety equipment, such as gloves, goggles, and masks, and adhering to health and safety guidelines during cleaning processes

Timeline

Shelter Support Worker

House Of Nazareth
10.2024 - Current

Kitchen Support Worker

Ray Of Hope Kitchen
08.2024 - 09.2024

University of Benin
Ivie Otoikhine