Issam Chahtou

1. Managing the Kitchen

Ensure food is prepared safely, and the kitchen is clean.

2. Coordinating Orders

Make sure orders are prepared on time and sent to customers correctly.

3. Handling Inventory

Keep track of supplies and order more when needed.

4. Leading the Team

Hire and train staff, and make sure everyone works well together.

5. Improving Performance

Look at sales and feedback to make things run more smoothly.

1. Picking Up Orders

Arrive at the restaurant or store, confirm the order details, and ensure all items are collected accurately.

2. Delivering Orders

Navigate to the customer's location, ensuring timely and safe delivery of the food while following instructions like contactless delivery or drop-off points.

3. Managing the App

Use the Uber Eats app to accept orders, communicate with customers, track earnings, and handle any issues or special requests during delivery.

1. Prepare for Delivery

Check the truck, load meals properly, and plan the route.

2. Drive Safely

Transport meals to the right locations on time while keeping them fresh.

3. Deliver Meals

Unload meals, confirm orders with clients, and report back to the team.