Isla Carter

• Worked in the canteen, providing food and drinks for players, coaches and other.
• Referee - I took a reffing course that was provided to me by the company and I got certified. I would ref games from U7 to U13
• I would organize the working spaces and all the equipment
• I would do inventory for the new teams coming the next year with the old equipment we had
• On occasion I would build new equipment or what needed to be built.
• Promoted good sportsmanship with competing teams on- and off-field.
• Built positive and productive relationships with parents of student athletes.
• Developed and implemented training drills to improve team cohesiveness and performance.
• Motivated athletes to become stronger, more agile, and more effective through training habits and proper nutrition.
• Conferred with assistant coaches to determine weaknesses in current team roster and develop recruitment plans.
• Demonstrated high level of respect for opponents, officials, and facilities.
• Promoted stretching, mobility work, and proper form to help athletes safely build strength.
• Advised head coach on discipline, performance, and other decision-making areas.
• Maintained equipment, facilities and inventory to avoid accidents, mishaps, and damage.
• Managed drills and fitness circuits to bolster athletes' coordination and performance levels.
• Collaborated with head coach to develop and maintain team schedule and practices to enhance preparedness.
• Observed athletes during practice and game situations to assess performance and provide tips for improvement.
• Developed strong relationship with players to assist in reaching goals, build trust and rapport.

I worked alone at a food stand in the oshawa flee-market. I would be in charge of inventory every week, I would sell the products and speak to the customers. I re-stocked product when needed. I supervised the stand by myself.

• Used industry expertise, customer service skills and analytical nature to resolve customer concerns and promote loyalty.
• Opened and closed location and monitored shift changes to uphold successful operations strategies and maximize business success.