Isabella O'Hearn
Vancouver,BC
Summary
Industrious fryer manages daily kitchen operations with various staff members. Welcoming and competent worker dedicated to preparing and cooking food according to instructions. Expertise in simultaneously operating large-volume cooking equipment, including griddles, grills and deep-fat fryers. Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development. Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Fryer- Kitchen
Whitespot
Coquitlam, BC
08.2023 - 09.2023
- Changed out cooking oil on regular basis and kept fry area clean to avoid grease fires or hazards.
- Disinfected workspace and washed all utensils and dishes to maintain hygienic kitchen.
- Read food order slips and listened to verbal instructions to properly prepare food for customers.
- Guaranteed proper preparation of fried menu items to avoid over-seasoning, overcooking or under-cooking issues.
- Wrapped, dated and rotated food items to properly store food and maintain freshness.
- Prepared all food orders within [Number] to [Number] minutes to maintain high standards and customer satisfaction.
- Adjusted oil cooking temperatures and monitored vats closely to avoid overheating.
- Cleaned, stocked, and restocked workstations and display cases.
- Cleaned and maintained fryers and grills to keep appliances in working condition.
- Operated large-volume cooking equipment such as grills, deep-fat fryers or griddles.
- Stored food in designated containers and storage areas to prevent cross-contamination and spoilage.
- Tested temperatures of food at specified intervals by using food thermometers.
- Communicated closely with servers to fully understand special orders for customers.
Volunteer
Christmas Event
Pitt Meadows, BC
12.2022 - 12.2022
- Represented organization positively and professionally while providing community with much-needed services.
- Assisted with special events and programs.
Volunteer
Coquitlam Farmers Market
Coquitlam, BC
07.2022 - 10.2022
- Assisted with special events and programs.
- Maintained clean, neat, and operational facilities to serve program needs.
- Used strong interpersonal communication skills to convey information to others.
- Supported engaging, fun, and smooth-running events by helping with organization and planning.
- Communicated with staff members to stay informed about volunteer opportunities and events.
Babysitter
Neighbour
Sechelt, BC
06.2019 - 08.2019
- Played games, worked on puzzles, and read books to young children.
- Communicated positively with children and guardians.
- Organized and cleaned home after activities by picking up toys and straightening up play room.
- Prepared healthy, age-appropriate snacks and meals.
- Reassured children when upset providing emotional support and stability.
- Bathed, dressed, and helped with teeth brushing as part of bedtime preparation.
- Assisted with meal preparation, light housekeeping and laundry to support family with additional chores.
- Taught children to organize toys, wash hands, and share by leading by example.
- Sanitized dishes, tabletops, toys, and frequently touched surfaces to prevent spreading of germs.
Education
High School Diploma -
Pitt Meadows Secondary
Pitt Meadows, BCSkills
- Kitchen Operations
- Food Preparation
- Order Selection and Preparation
- Active Listening
- Counter Cleaning and Sanitation
- Safety Rules
- Ingredients Measuring
- Safe Work Practices
- Station Standards and Procedures
- Critical Thinking
- Food Storage
- Contamination Control
- Food Presentation
- Safe Food Handling Procedures
- Food Allergies
- Safety and Sanitation
- Surface Sanitation
- Timely Food Delivery
- Condiment Refilling
- Teamwork and Collaboration
- Customer Loyalty
- Kitchen Equipment Sanitation
- Clean Fryers and Grills
- Hot Oil Safety
- Deep Frying
Languages
English
Native or Bilingual
Certification
Serving It Right
Timeline
Fryer- Kitchen
Whitespot
08.2023 - 09.2023
Volunteer
Christmas Event
12.2022 - 12.2022
Volunteer
Coquitlam Farmers Market
07.2022 - 10.2022
Babysitter
Neighbour
06.2019 - 08.2019
High School Diploma -
Pitt Meadows Secondary