Isaak Proulx

• Assisted with movement of materials and equipment to job sites.
• Checked measurements and completed accurate cuts to prevent materials waste and maintain cost controls.
• Kept job site cleaned up properly and all debris disposed of in respective containers.
• Followed established job site safety regulations and maintained safe and clean work area.

• I got the chance to install flooring walls and roofing.
• Collaborated with experienced carpenters to improve skillset through hands-on training and mentorship opportunities.
• Followed established job site safety regulations and maintained safe and clean work area.
• Completed installations of building structures, trim, flooring, and cabinetry.

I was responsible for setting up to columns for concrete and the rebar.

• Replenished and rotated food items, following correct food cooling and storage procedures.
• Received positive feedback from customers by providing exceptional service when assisting with product selection or answering questions about ingredients and preparation techniques.

• I was responsible for cooking the meat, chicken and bacon.
• I was always running around on my feet making sure every fridge was socked full of every item we served.
• I had to keep my station cleaned and sanitary.
• Prepared meals efficiently under time constraints for timely service during peak hours.
• Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.