Isaac Macias
Bakersfield
Summary
Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success. Seeking to advance my career from a department manager to a limitless possibility with Winco Foods.
Overview
9
9
years of professional experience
Work History
Fresh Food MIT
WinCo Foods
03.2024 - Current
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Excellent communication skills, both verbal and written.
- Worked well in a team setting, providing support and guidance.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Passionate about learning and committed to continual improvement.
- Worked flexible hours across night, weekend, and holiday shifts.
- Managed time efficiently in order to complete all tasks within deadlines.
SEAFOOD DEPARTMENT MANAGER
WinCo Foods
01.2020 - 03.2024
- Enhanced customer satisfaction by providing knowledgeable assistance and personalized recommendations for seafood selections
- Increased sales through effective merchandising, attractive displays, and strategic product placement
- Managed inventory levels efficiently by conducting regular stock checks and placing timely orders with suppliers
- Maintained high-quality standards by ensuring proper storage, temperature control, and handling of seafood products
BULK MANAGER INTRAINING
WinCo Foods
08.2016 - 08.2020
- Provided exceptional customer service, addressing inquiries promptly and resolving issues efficiently to enhance client satisfaction levels
- Assisted with employee training initiatives as needed to develop a highly skilled workforce capable of adapting quickly to evolving industry trends
- Enforced company policies as established for company, store and department
- Took inventory and maintained other pertinent records
- Kept work area and self-service areas clean, stocked and in accordance with health codes and regulations
- Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions
FREIGHT LEAD
WinCo Foods
12.2015 - 07.2016
- Improved freight processes by streamlining workflows and implementing efficient organization strategies
- Enhanced customer satisfaction with timely delivery of shipments through effective coordination of transportation schedules
- Reduced shipping errors by consistently maintaining accurate documentation for all transported goods
- Increased warehouse efficiency by optimizing storage space utilization and implementing proper inventory management techniques
Education
Diploma -
Bakersfield High School
Bakersfield, CASkills
- Employee Scheduling
- Sanitation Standards
- Seafood Preparation
- Ordering Supplies
- Inventory Management
- Merchandising Strategies
- Staff Training
- Time Management
- Team Leadership
- Customer Service
- Product Knowledge
- Problem Solving
- Adaptability
- Quality Control
Timeline
Fresh Food MIT
WinCo Foods
03.2024 - Current
SEAFOOD DEPARTMENT MANAGER
WinCo Foods
01.2020 - 03.2024
BULK MANAGER INTRAINING
WinCo Foods
08.2016 - 08.2020
FREIGHT LEAD
WinCo Foods
12.2015 - 07.2016
Diploma -
Bakersfield High School
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