Creative cook with extensive experience in high-volume restaurant environments. Outstanding management skills with strong knowledge of food safety and sanitation practices. Efficient and committed to delivering excellent customer service.
Overview
25
25
years of professional experience
Work History
General Labour
Olymel
11.2022 - Current
Demonstrated strong work ethic, completing physically demanding tasks under varying conditions.
Increased productivity with effective communication and collaboration among team members.
Performed quality checks on products and materials to identify any defects.
Cleaned and maintained tools, equipment and worksites.
Cook Assistant
Nemo Restaurant
06.2021 - 03.2022
Managed time effectively during busy shifts, maintaining productivity under pressure and meeting tight deadlines for meal service.
Utilized excellent organizational skills to prioritize tasks effectively, ensuring a smooth workflow in the kitchen.
Enhanced kitchen efficiency by streamlining food preparation processes and maintaining a clean workspace.
Prepared high-quality dishes by following prescribed recipes and adhering to strict quality standards.