Organized bakery employee with in-depth knowledge of food safety and sanitation. Well-versed in monitoring bakery supply inventory and aiding management in compiling weekly and monthly orders.
Overview
10
10
years of professional experience
Work History
Bakery Worker
Walmart
12.2017 - Current
Monitored counter and display inventory by replacing stock and requesting new products from kitchen to keep areas well-stocked for maximum sales.
Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.
Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
Helped customers locate ideal menu items by listening to needs and recommending specific products or services.
Inspected goods to establish accurate pricing and labeling.
Maintained tidy and organized work area to comply with cleanliness standards.
Checked expiration dates and rotated products to verify freshness and avoid spoilage.
Stocked merchandise, clearly labeling items, and arranging according to size or color.
Prioritized helping customers over completing other routine tasks in store.
Delivered energetic responses to customers in-store and by telephone, going above and beyond to serve needs.
Used in-store system to locate inventory and place special orders for customers.
Wrapped, boxed and weighed bakery department products.
Childcare Teacher
Kidsplace2explore
05.2016 - 08.2017
Observed children to identify individuals in need of additional support and developed strategies to improve assistance.
Sanitized toys and play equipment each day to maintain safety and cleanliness.
Engaged with children on individual basis to build positive relationships and promote learning.
Instructed children in health and personal habits, such as eating, resting, and toileting.
Organized small groups of children while transitioning to and from outdoor play.
Implemented curriculum to enhance classes with learning-focused activities.
Assisted in preparation of meals and snacks to provide children with proper nutrition.
Gathered materials and resources to prepare for lessons and activities.
Actively encouraged children to develop their communication, problem-solving and social skills.
Documented behavior, development and learning of children to enable tracking history and maintain accurate records.
Intervened in disruptive behavior, using positive reinforcement strategies to redirect and calm children.
Maintained tidy environment to comply with cleanliness and sanitation standards.
Taught hand washing and proper use of utensils to promote good hygiene and etiquette habits.
Created safe and nurturing learning environment for preschoolers.
Utilized creative teaching strategies to engage students in classroom.
Implemented age-appropriate curricula to meet needs of young learners.
Incorporated music, art and literature into curriculum.
Established positive relationships with students and families.
Monitored classroom to verify safe and secure environment.