Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Ingrid Recinos

Sylmar

Summary

Dynamic Produce Clerk with extensive experience at Vallarta Supermarket, excelling in product rotation and inventory management. Proven ability to enhance customer satisfaction through exceptional service and food safety practices. Skilled in visual merchandising, creating attractive displays that drive sales and promote seasonal items. Committed to maintaining high standards of quality and cleanliness.

Overview

10
10
years of professional experience

Work History

Produce Clerk

Vallarta Supermarket
Sylmar
04.2015 - 03.2025
  • Organized displays of fresh fruits and vegetables in the store.
  • Kept accurate records of inventory levels and restocked as needed.
  • Weighed, labeled, priced, and packaged produce items for sale.
  • Rotated produce items to ensure freshness.
  • Checked for quality, ripeness, and overall condition of products before stocking shelves.
  • Assisted other departments within the store when needed.
  • Provided excellent customer service by greeting each customer promptly.
  • Replenished display cases as necessary throughout the day.
  • Received and stocked incoming produce shipments.
  • Monitored temperature logs for refrigerators and freezers.
  • Informed customers about various types of produce available.
  • Stayed up-to-date on new products offered in the department.
  • Cleaned work areas throughout shift to maintain sanitation standards.
  • Maintained cleanliness of department while adhering to health code regulations.
  • Assisted customers with product selection and inquiries.
  • Assisted customers with product selection and answered questions regarding nutritional value or storage tips.
  • Utilized shrink wrap machine for wrapping products properly.
  • Followed proper receiving procedures for perishable items.
  • Followed established food safety guidelines when handling perishables such as fruits and vegetables.
  • Demonstrated familiarity with department products to help customers in selecting items.
  • Monitored work environment to maintain safety, cleanliness and organization.
  • Built displays and arranged department products to create attractive presentations, highlighting featured and seasonal items.
  • Stocked, rotated and faced products with attention to product quality and expiration dates.
  • Opened boxes and stocked products in appropriate sections.
  • Rotated stock to maintain freshness.
  • Checked prices and located products for customers.
  • Provided training to new employees, sharing best practices and departmental procedures.
  • Followed instructions to properly arrange merchandise items.
  • Greeted customers and offered to help locate produce items.
  • Assisted in the development of promotional materials, highlighting seasonal or featured produce.
  • Utilized product knowledge to minimize waste, repurposing or discounting near-expiry produce.
  • Adhered to health and safety regulations, maintaining a safe shopping environment.
  • Conducted daily cleaning tasks, including sweeping, mopping, and sanitizing surfaces.
  • Stocked produce displays with fresh fruits and vegetables, keeping items organized and accessible.
  • Implemented merchandising strategies, creating attractive produce displays to enhance sales.
  • Collaborated with team members, sharing tasks and supporting department goals.
  • Identified and quickly handled spill clean-up.
  • Assessed floor displays to restock merchandise.
  • Assisted customers with product inquiries, providing knowledgeable recommendations on produce selection.
  • Assisted customers with product, promotion, and policy information.
  • Monitored temperature controls for produce storage areas to maintain optimal freshness.
  • Responded to customer feedback, addressing concerns and improving service quality.
  • Pulled items from stock using lift equipment and added to shelves or bins.
  • Educated customers on produce storage and preparation techniques to enhance their shopping experience.
  • Performed quality checks on produce, removing damaged or spoiled items promptly.
  • Removed expired and overripe items to provide freshest options and eliminate health risks.
  • Managed inventory levels, placing orders for produce as needed to ensure continuous availability.
  • Followed company guidelines for cleaning and sanitizing work surfaces and equipment.
  • Conducted regular price checks, updating pricing signage to reflect current sales and promotions.
  • Updated pricing and sales signs to promote merchandise.
  • Maintained produce department cleanliness, ensuring a hygienic and appealing shopping environment.
  • Answered shopper questions regarding shelf life and appropriate produce storage.
  • Organized store by returning merchandise to proper areas and restocked displays.
  • Stocked shelves and supplies and organized displays to focus customer attention on specific items.
  • Cleaned shelves, counters and tables to maintain organized store.
  • Unboxed new merchandise and restocked shelves in appealing and organized arrangements to promote items.
  • Maintained records related to sales for store management.
  • Recommended, selected and located merchandise based on customer desires.
  • Described merchandise and explained use, operation and care.
  • Greeted customers to determine wants or needs.
  • Ticketed, arranged and displayed merchandise to promote sales.
  • Answered store and merchandise questions and led customers to wanted items.
  • Performed floor moves, merchandising, display maintenance and housekeeping to keep sales areas well-stocked, organized and current.

Education

Some College (No Degree) - Law degree

Mariano Galves
Guatemala

Skills

  • Product rotation and inventory management
  • Visual merchandising
  • Customer service and food safety
  • Shrink wrap operation

Languages

English
Limited

Timeline

Produce Clerk

Vallarta Supermarket
04.2015 - 03.2025

Some College (No Degree) - Law degree

Mariano Galves
Ingrid Recinos