Illia kaminskyi
Winnipeg,MB
Summary
Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
2
2
years of professional experience
Work History
Line Cook
The Old spaghetti factory
Winnipeg, MB
05.2023 - Current
- Prepared and cooked various pasta dishes according to restaurant standards.
- Maintained cleanliness and organization of the kitchen workspace throughout shifts.
- Assisted in inventory management by tracking supplies and notifying management of shortages.
- Collaborated with team members to ensure timely meal service during peak hours.
- Operated kitchen equipment, including ovens, stoves, and fryers, safely and efficiently.
- Operated fryers and grills according to instructions to maintain safety and food quality.
- Stocked and restocked kitchen supplies as needed.
- Retained consistent quality and high accuracy when preparing identical dishes every day.
- Set up and performed initial prep work for soups, sauces, and salads.
- Worked closely with management team in order to meet budget goals while maintaining high quality standards.
- Cooked multiple orders simultaneously during busy periods.
- Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
- Set up workstations with needed ingredients, utensils and cooking equipment.
- Followed proper food handling methods and maintained correct temperature of food products.
Skills
- Food safety
- Kitchen equipment operation
- Recipe execution
- Inventory management
- Time management
- Effective communication
- Highly motivated
- Kitchen station setup
Timeline
Line Cook
The Old spaghetti factory
05.2023 - Current