Summary
Overview
Work History
Education
Skills
Timeline
Generic

IFUNANYA ADESOGAN

SUPPLY CHAIN PROFESSIONAL
Lagos

Summary

Ambitious professional with four years experience in various sectors of the FMCG industry.

Exceptional experience in safety, health and environment compliance implementation and inspections with a record of zero Fatality, Lost time Injury and Legal environment non compliance.
Excellent agile and change management skills.

Overview

6
6
years of professional experience
7
7
years of post-secondary education

Work History

Health, Safety and Environment Coordinator

AnheuserBusch-Inbev
Sagamu, Ogun
02.2020 - 03.2022
  • Facilitated daily anticipation, identification, evaluation and control of HSE hazards and risks through involvement in planning, risk assessments, accident investigations, consultative arrangements and overseeing process incidents for a brewery with production capacity of 200,000 hectoliters per annum.
  • Carried out Clinical, Safety as well as maintenance asset monitoring over $ 250 million worth infrastructure.
  • Actively facilitated UN sustainability goals across stressed communities in Ogun State, Nigeria.
  • Established staff safety checklists based on facility priority and equipment availability.
  • Prepared relevant documents in conformance with Safety Management System (SMS) order.
  • Served as primary backup to Lead Health & Safety Manager with various responsibilities related to compliance, operations management, and staff supervision.
  • Inspected facilities for adherence to fire, hazard and safety guidelines.
  • On site radiation monitoring.
  • Brought forth empathy and constant consideration for diversity and inclusion.

Brewing Process Operator

Anheuser Busch-Inbev
03.2019 - 02.2020
  • Provided, measured and balanced raw materials for various beverage brands production.
  • Monitored and recorded automated brewing processes.
    Carried out Automation Operations (ATO) on brew vessels and related equipment.
  • Analyzed Water, raw and finished beverage products via Sensory, Qualitative and Quantitative means.
  • Implementation of short interval control system and Problem-solving tools to track and ensure product quality.
  • Ensured 5S as well as other relative Management and Quality systems were in other.
  • Worked within applicable standards, policies and regulatory guidelines to promote safe working environment.
  • Saved revenue by implementing process cost-saving initiatives that addressed long-standing loss problems.

Maintenance Data Capture Clerk

Brewing & Utilities, Sagamu
03.2018 - 02.2019
  • COSWIN 7i maintenance planning application expert
  • Collected and archived engineering drawings, manuals and other asset related documents.
  • Monitored and planned Preventive, Predictive and corrective maintenance schedules for equipment.
  • Monitored production and equipment down time as well as carried out necessary follow up problem solving.
  • Created spreadsheets using Microsoft Excel for daily, weekly and monthly reporting.
  • Basic asset care.

Safety and Process Graduate Intern

Heineken - Champion Breweries
02.2017 - 12.2017
  • Provided comprehensive support when carrying Occupational Health Safety & Environment and business risk assessments.
  • Performed Routine Personal Protective Equipment inspections for over 200 staff.
  • Participated in Grains and raw material receiving audits.
  • Systems Applications and Product (SAP) Updating.

Administrative Coordinator

Le Niveau Consults Lagos
08.2016 - 12.2016
  • Managed the administration of a start up business with staff 10> virtual and on site staff.
  • Effectively participated in cross-team strategist efforts to achieve optimal goals.
  • Supervised administrative team members and provided constructive feedback resulting to an increase in staff morale and retention.

Undergraduate Intern

Nigerian Breweries Lagos
02.2015 - 08.2015
  • Performed daily Qualitative, Quantitative and Sensory analysis on raw and finished goods.
  • Actively participated on the development of a new brand of beverage.
  • Established good use of problem-solving skills.

Education

BSc. -

Landmark University
11.2011 - 07.2016

HSE 1, 2 & 3 -

Novelle Center
10.2017 - 11.2021

Environment Impact Assessment Certification -

Hybrid
09.2017 - 10.2017

Project Management Professional (PMP) -

Prime Institutes
09.2017 - 09.2017

Emergency Response -

Riffosons
06.2019 - 05.2017

Basic First Aid -

Hybrid
05.2019 - 06.2019

Chemical Safety -

Ecolab
01.2021 - 02.2021

Pest Management & Sanitation - Occupational Health And Industrial Hygiene

Ecolab
08.2019 - 09.2019

Ergonomics and Manual Handling, Hybrid -

Hybrid
07.2021 - 08.2021

Skills

Occupational and Behavioral Health

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Timeline

Ergonomics and Manual Handling, Hybrid -

Hybrid
07.2021 - 08.2021

Chemical Safety -

Ecolab
01.2021 - 02.2021

Health, Safety and Environment Coordinator

AnheuserBusch-Inbev
02.2020 - 03.2022

Pest Management & Sanitation - Occupational Health And Industrial Hygiene

Ecolab
08.2019 - 09.2019

Emergency Response -

Riffosons
06.2019 - 05.2017

Basic First Aid -

Hybrid
05.2019 - 06.2019

Brewing Process Operator

Anheuser Busch-Inbev
03.2019 - 02.2020

Maintenance Data Capture Clerk

Brewing & Utilities, Sagamu
03.2018 - 02.2019

HSE 1, 2 & 3 -

Novelle Center
10.2017 - 11.2021

Environment Impact Assessment Certification -

Hybrid
09.2017 - 10.2017

Project Management Professional (PMP) -

Prime Institutes
09.2017 - 09.2017

Safety and Process Graduate Intern

Heineken - Champion Breweries
02.2017 - 12.2017

Administrative Coordinator

Le Niveau Consults Lagos
08.2016 - 12.2016

Undergraduate Intern

Nigerian Breweries Lagos
02.2015 - 08.2015

BSc. -

Landmark University
11.2011 - 07.2016
IFUNANYA ADESOGANSUPPLY CHAIN PROFESSIONAL