Ichino Unesoko
Saskatoon,SK
Summary
Motivated Server with engaging personality and flexible approach. Upbeat, friendly and anticipating customer needs to facilitate enjoyable dining experiences.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Server
Blanco Cantiana
06.2022 - Current
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Server
Sushi Raku
08.2019 - 10.2023
- Completed physical inventory counts each month.
- Completed stock inventories to identify and address issues negatively impacting controls.
- Set positive tone for entire dining experience as first point of contact for incoming guests.
Education
Bachelor of Arts - Linguistics
University of Saskatchewan
Saskatoon, SK06.2022
Skills
- Food Inspection
- Safe Food Handling
- Table Setting
- Daily Specials Memorization
- Table Bussing
- Order Management
Languages
Japanese
Native or Bilingual
English
Full Professional
Certification
- Serve it Right License - August 2023
References
Anne Perrault BLANCO CANTINA House Manager (306-713-9225)
Sua Yim SUSHI RAKU Manager (778-325-0229)
Timeline
Server
Blanco Cantiana
06.2022 - Current
Server
Sushi Raku
08.2019 - 10.2023
Bachelor of Arts - Linguistics
University of Saskatchewan
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