Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

I. Naseem

Belle River,ON

Summary

A hard-working university student looking for a part-time job while pursuing a full-time course load. Currently have a good amount of experience in customer service, retail, restaurant, and a good sense of responsibility while also having a strong foundation in leadership. Extremely comfortable working in both independent and group environments. Constantly looking for new skills to obtain while also polishing the ones at hand.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Server/Host

Artisan Grill
11.2022 - Current
  • Manage in-person and telephone guest orders, inquires, and reservations
  • Monitor dining room and coordinate with FOH and HOH staff to create a positive dining experience and minimize wait times
  • Training new staff members
  • Build a rapport with guests and make recommendations based on their stated preferences
  • Acting shift supervisor; assist and direct staff members as necessary
  • Following all safety and Sanitation Policies when handling food and beverages
  • Preparing and serving beverages in accordance with Smart Serve Ontario training
  • Payment processing
  • Perform opening and closing duties
  • Actively seek out feedback and opportunities for self-development

Server/Bartender

Wild Wings
08.2023 - Current
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • I worked with the POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Assisted in training new hires, providing guidance on restaurant standards and best practices.
  • Maintain clean and organized dining areas to uphold restaurant hygiene standards.

Kitchen Supervisor

Boston Pizza
04.2022 - 11.2022
  • Communicating and coordinating with co-workers to ensure food is brought out at the utmost highest quality and in a timely manner
  • Fulfilling restaurant/corporate safety and cleanliness standards are consistently withheld throughout the kitchen
  • Being a part of a fast-paced working environment, having to work on several orders simultaneously
  • Leading the kitchen during prep, lunch, and dinner rush
  • Working opens, closes, and completing all tasks to promote success and guarantee that work does not run off into the next day
  • Training new employees on food preparation, cooking on the line, Various safety procedures, checklists, opening, closing, etc.
  • Doing daily P1 checklists, Temperatures, and Chemical checks to ensure customers' food is made in a clean and safe environment.

Server/Bartender

Wild Wing
04.2024 - Current
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.

Grocery Clerk

Food Basics
06.2019 - 08.2021
  • Resourceful and reliable grocery clerk for over 2 years
  • Greet customers, provide them with item information, and direct them to the item's location in the store
  • Rotate stock to ensure there are no expired or damaged items while discarding any that are found
  • Constantly interacting with customers to assure they are satisfied, welcomed, and their needs are fulfilled to the best of our abilities
  • Performing stocking duties such as but not limited to rotating products, heavy lifting, facing, etc.
  • Led a team of clerks to ensure that the work assigned is being done in an efficient and timely manner while keeping the quality of work consistent
  • Good at working pressure, having to put up daily orders before the store closes to ensure no work gets dragged onto the next day
  • Helping and training new staff members

Education

Bachelor's Degree In Computer Science - Computer Science

University of Windsor
07.2024

Skills

  • Smart Serve Certified
  • Problem Solving
  • Team-Oriented
  • Computer Accessibility
  • Time Management
  • Accountable
  • Independence
  • Prioritization
  • Cooperation
  • Health & Safety
  • Coordinating Skills
  • Food & Beverage
  • Food Safety
  • Field Supervision
  • Committed
  • Hard Working
  • Food Preparation
  • Software Development

Certification

Ontario Smart Serve, 10/01/22, 10/01/27

Languages

Urdu
English
Hindi

Timeline

Server/Bartender

Wild Wing
04.2024 - Current

Server/Bartender

Wild Wings
08.2023 - Current

Server/Host

Artisan Grill
11.2022 - Current

Kitchen Supervisor

Boston Pizza
04.2022 - 11.2022

Grocery Clerk

Food Basics
06.2019 - 08.2021

Bachelor's Degree In Computer Science - Computer Science

University of Windsor
I. Naseem