Ian Smith
Toronto,ON
Summary
Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.punctual with team oriented mentality.
Overview
5
5
years of professional experience
Work History
Assistant Operator
Haremar plastic Manufacturing limited
Concord , Ontario
2023.04 - Current
- Performed routine maintenance on equipment, such as lubrication, cleaning, and changing parts.
- Provided technical support to other operators when needed.
- Maintained a clean and organized work area at all times.
- Ensured compliance with safety regulations and company policies.
- Loaded raw materials into various machines for processing or fabrication.
- Communicated effectively with supervisors regarding any changes or updates to procedures or processes.
- Followed detailed instructions from supervisors to complete assigned tasks efficiently.
- Inspected equipment regularly and advised lead operators on malfunctions and other abnormal conditions.
- Washed down and cleaned processing areas to remove debris and potential contaminants.
- Learned and followed safety and emergency procedures.
- Collaborated with coworkers to perform projects quickly and meet business goals.
- Reduced health and safety risks with strict adherence to safety protocols and PPE requirements.
- Used hand trucks and forklifts to unload, load and transport items.
- Measured and weighed items to meet quality standards and prevent waste.
Cleaning
TBM Service Group Inc.
Toronto , ON
2023.01 - 2023.04
- Vacuumed carpeted areas and mopped solid surfaces with proper chemical solutions.
- Sanitized frequented areas and equipment using approved supplies.
- Cleaned windows, glass partitions and mirrors with cleaners and sponges.
- Collected trash from floors within hallways, bathrooms and work areas.
- Removed trash bags, broke down boxes and placed recyclable materials in designated disposal areas.
- Scrubbed bathrooms, removing soap scum, mold and excess dirt from sinks and shower area.
- Maintained safety protocols through safe handling of equipment and chemicals.
- Emptied wastebaskets to transport trash and waste to proper disposal areas.
- Replenished supply of hand soap, paper towels and other consumables.
- Mixed water and detergents in containers to prepare chemical cleaning solutions.
Renovation Construction
AMMA Contractions
Toronto , ON
2022.07 - 2023.01
- Assisted electrical, plumbing and carpentry teams by completing basic and semi-skilled work.
- Collected and removed debris from work sites to maintain team productivity and minimize safety hazards.
- Used picks and shovels to dig, spread and level dirt and gravel.
- Installed structures or fixtures using hand or power tools per plan drawings.
- Used wheelbarrow to move debris and material to designated areas on jobsite.
- Met company and OSHA safety guidelines for work site operations to minimize worker risk.
- Used laser measuring tools to calculate lengths, widths and heights.
- Loaded materials and tools into vehicles and unloaded upon arrival at jobsites.
- Understood how to operate and maintain job site equipment safely and for maximum productivity.
- Cleaned or prepared construction sites to eliminate hazards.
- Loaded or unloaded building materials to distribute machinery or tools.
- Assisted with diverse construction challenges to help team and customer.
Sue Chef
Topaz restaurant and event center
Toronto , ON
2021.07 - 2022.06
- Supervised kitchen food preparation in demanding, high-volume environments.
- Trained kitchen workers on culinary techniques.
- Plated food according to restaurant artistic guidelines to promote attractive presentation.
- Performed as head chef to maintain team productivity and restaurant quality.
- Conducted frequent line checks to keep food at proper temperatures in holding zones.
- Oversaw kitchen employee scheduling to meet coverage needs and avoid wasted labor.
- Improved performance of team members resulting in high-quality meals produced daily.
- Created diverse cuisines for full restaurant, special event, catering and tasting menus.
- Streamlined kitchen processes to shorten wait times and serve additional guests.
- Established and maintained regular maintenance schedule, keeping kitchen tools and equipment in operable condition.
- Checked quality of food products to meet high standards.
- Cleaned and sanitized kitchen equipment, utensils and work stations.
- Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
- Observed food safety and sanitation protocols to reduce germ spread.
- Used proper cleaning supplies and methods to disinfect counters where raw meat, poultry, fish and eggs had been prepared.
- Prepared workstations with ingredients and tools to increase efficiency.
- Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
- Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
- Plated dishes using tasty garnishes and sauces to appeal to and delight patrons.
- Placed frequently used ingredients in proper storage containers and placed perishable items in refrigerator.
Picker & Packer
Mill's street brewery
Toronto , ON
2020.01 - 2021.07
- Picked products from designated locations using various tools and transferred to appropriate areas for further processing.
- Fulfilled orders quickly to accomplish challenging daily objectives.
- Selected products and items from shelves and pallets for customer orders.
- Confirmed items picked for orders by keying codes into system.
- Cleaned and organized aisles, work stations and floors to promote operational productivity.
- Kept products separated, organized and in good rotation to meet customer order specifications.
- Labeled boxes and placed in outbound collection areas.
- Completed shipping paperwork, attached appropriate labels and scanned barcodes for tracking.
- Isolated damaged items to predefined marked area to report to supervisors.
- Shifted and moved products inside delivery vehicles to stack properly for safe transportation.
- Kept work areas clean, neat and organized for optimal productivity and worker safety.
- Packaged items with appropriate materials to prevent damage during shipping.
Education
Commercial Chef
Ebony Park Heart Academy
Clarendon Jamaica 01.2007
High School Diploma -
Mile Gully High School
Mile Gully Manchester Jamaica 09.2002
Skills
- Friendly, positive attitude
- Organization
- Multitasking
- Work well with colleagues
- Responsible
- Punctual
Timeline
Assistant Operator
Haremar plastic Manufacturing limited
2023.04 - Current
Cleaning
TBM Service Group Inc.
2023.01 - 2023.04
Renovation Construction
AMMA Contractions
2022.07 - 2023.01
Sue Chef
Topaz restaurant and event center
2021.07 - 2022.06
Picker & Packer
Mill's street brewery
2020.01 - 2021.07
Commercial Chef
Ebony Park Heart Academy
High School Diploma -
Mile Gully High School