Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Hyunwoo Kim

Toronto,ON

Summary

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

5
5
years of professional experience

Work History

Kitchen Cook

WaKo sushi
Toronto, ON
06.2023 - 05.2024
  • Organized kitchen storage areas to maintain cleanliness and orderliness.
  • Monitored food quality and presentation before serving to ensure customer satisfaction.
  • Controlled food waste by efficiently planning meal portions and utilizing leftovers.

Kitchen Manager

The fry
Toronto, Ontario
12.2019 - 05.2023
  • Collaborated with team members in developing innovative solutions for complex problems.
  • Managed inventory and supplies to ensure materials were available when needed.
  • Assisted with customer requests and answered questions to improve satisfaction.

Line Cook

Outback steakhouse
Busan, Republic Of Korea
03.2019 - 11.2019
  • Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.
  • Maintained accurate records of daily production sheets including waste logs.
  • Assisted in prep work such as washing vegetables or butchering meat when needed.

Education

Associate of Applied Science - Electrical Engineering Technician

Centennial College of Applied Arts And Technology
Scarborough, ON
05-2024

Skills

  • A sense of cooperation with one's team members
  • Time Management
  • Critical Thinking
  • Adaptability and Flexibility
  • positive attitude
  • Excellent ability to prioritize
  • Conflict resolution

Languages

English
Professional
korean
Native/ Bilingual

Timeline

Kitchen Cook

WaKo sushi
06.2023 - 05.2024

Kitchen Manager

The fry
12.2019 - 05.2023

Line Cook

Outback steakhouse
03.2019 - 11.2019

Associate of Applied Science - Electrical Engineering Technician

Centennial College of Applied Arts And Technology
Hyunwoo Kim