Dedicated and skilled cook with 4 years of experience in fast-paced kitchen environments. Proficient in food preparation, station setup, and executing recipes with precision while maintaining high food safety standards. Adept at multitasking, working efficiently under pressure, and collaborating with kitchen staff to ensure timely and high-quality meal service. Passionate about creating delicious dishes and maintaining a clean, organized, and compliant kitchen. Seeking to bring culinary expertise and strong teamwork skills to the business.
Technical skills:
Soft skills: