Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

HUAI DE WANG

Markham,ON

Summary

Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience. Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Overview

5
5
years of professional experience

Work History

Chef

Twok
North York, ON
03.2023 - 12.2023
  • Planned menus, ordered supplies and managed kitchen staff.
  • Monitored food preparation methods, portion sizes and garnishing of dishes to ensure that food was prepared in accordance with the restaurant's recipes and presentation standards.
  • Ensured compliance with all health, safety and hygiene regulations within the kitchen area.
  • Trained new chefs on proper cooking techniques and menu items.

Delivery Driver Recruitment and Operations Manager

Facedrive
Toronto, Ontario
01.2021 - 02.2022
  • Responded promptly to emergency situations involving vehicles or personnel on the roadways.
  • Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.

Chef

Mabu Generation
Markham, Ontario
12.2018 - 01.2020
  • Planned menus, ordered supplies and managed kitchen staff.
  • Monitored food preparation methods, portion sizes and garnishing of dishes to ensure that food was prepared in accordance with the restaurant's recipes and presentation standards.
  • Ensured compliance with all health, safety and hygiene regulations within the kitchen area.
  • Trained new chefs on proper cooking techniques and menu items.

Education

Bachelor of Arts - Culinary Management

George Brown College
Toronto, ON
04-2020

Skills

  • Kitchen operations management
  • Purchasing
  • Staff Coordination
  • Complex Problem-Solving
  • New Hire Training

Languages

English
Professional
Chinese (Mandarin)
Professional
Chinese (Cantonese)
Limited

Timeline

Chef

Twok
03.2023 - 12.2023

Delivery Driver Recruitment and Operations Manager

Facedrive
01.2021 - 02.2022

Chef

Mabu Generation
12.2018 - 01.2020

Bachelor of Arts - Culinary Management

George Brown College
HUAI DE WANG