

Experienced multi-unit leader and Training & Development professional with a strong background in district-level operations, team leadership, process optimization, and brand standards execution. Proven ability to oversee multiple stores, manage large teams, and deliver operational excellence across diverse markets.
Recognized for driving performance improvements, scaling training programs, and developing high-potential leaders within international environments (Starbucks – Chili’s, Restaurant Brands International). Skilled at coaching multicultural teams, implementing SOPs, improving customer experience, and ensuring consistent service quality across all locations under management.