Summary
Overview
Work History
Education
Skills
Certification
Languages
REFERENCE
Timeline
Generic

Honey Goyal

Halifax,Canada

Summary

Seasoned retail management professional with demonstrated history of success in boosting team productivity and operational efficiency. Manage and encourage staff to achieve continuous improvements and maximize customer service standards. Proven leader with analytical approach to tackling day-to-day and complex challenges.

Overview

11
11
years of professional experience
1
1
Certification

Work History

Front Store Supervisor

Shopper Drug Mart
08.2023 - Current
  • Enhanced customer satisfaction by efficiently managing front store operations and addressing concerns promptly.
  • Improved inventory management through regular stock audits and effective communication with suppliers.
  • Maintained clean and organized store environment, ensuring optimal product presentation and easy navigation for customers.
  • Boosted sales performance by implementing strategic merchandising plans and promotional displays.
  • Supervised staff scheduling, ensuring adequate coverage during peak hours and efficient use of labor resources.
  • Prevented loss due to theft or damage by implementing robust security measures and closely monitoring store activities.
  • Assisted customers with product inquiries, offering expert advice, recommendations, or alternatives when needed.
  • Increased operational efficiency by delegating tasks effectively among team members based on individual strengths.
  • Monitored cash drawers in 5 checkout stations to verify adequate cash supply

Closing Manager

The Chickenburger
02.2023 - 08.2023
  • Ensured smooth transition between shifts by effectively communicating with incoming managers and staff members.
  • Collaborated with other department managers to address any operational issues, working together to find effective solutions.
  • Monitored staff performance during closings, providing constructive feedback to ensure continuous improvement in efficiency and effectiveness.
  • Implemented safety measures for store end-of-day operations, reducing potential risks associated with late-night activities such as cash handling or locking doors securely after closeout is completed.
  • Optimized scheduling practices based on business trends by analyzing patterns in order to accommodate rushes while keeping labor costs low.
  • Prepared registers for closing shift and assigned team member positions while maintaining high level of guest service.
  • Utilized checklists to stay organized and ready when guests arrived and completed management duties before closing.
  • Served as first contact in escalation path to resolve questions between team members, customers and third-party vendors.
  • Managed over 15 customer calls per day and increased sales by 10%.

Closing Manager

SWISS CHALET
04.2022 - 01.2023
  • Enhanced closing procedures by streamlining processes and implementing time-saving strategies.
  • Reduced errors in financial transactions by thoroughly reviewing and verifying paperwork before submission.
  • Ensured smooth transition between shifts by effectively communicating with incoming managers and staff members.
  • Increased customer satisfaction at end of day by maintaining exceptional standards of service during closing hours.
  • Managed inventory levels for optimal efficiency, ordering stock as needed to prevent shortages or overstocking issues.
  • Improved employee morale by fostering positive work atmosphere and providing support and guidance to team members when needed.

RGM

BURGER KING
05.2021 - 03.2022
  • Collaborated with team members to achieve target results.
  • Managed team of employees, overseeing hiring, training, and professional growth of employees.
  • Identified issues, analyzed information and provided solutions to problems.
  • Increased customer satisfaction by resolving issues.
  • Coaching Employees for suggestive selling to increase sales by 10%.
  • Optimized marketing budget allocation for maximum ROI, adjusting strategies based on performance metrics

Assistant Store Manager

Tim Horton's
04.2020 - 05.2021
  • Managed opening and closing procedures and recommended changes to enhance efficiency of daily activities.
  • Coached sales associates in product specifications, sales incentives and selling techniques, significantly increasing customer satisfaction ratings by 40%
  • Verified inventory counts remained within monthly tolerance levels and compiled financial data in compliance with budget.
  • Reconciled daily sales transactions to balance and log day-to-day revenue.
  • Walked through store areas to identify and proactively resolve issues negatively impacting operations.
  • Provided weekly work schedules to employees to accommodate business demands and vacation requests.
  • Increased Sales by 18% by reducing food cost by 5% and labour cost by 10%
  • Enhanced store appearance for increased sales by maintaining cleanliness and implementing strategic merchandise displays

Supervisor

Tim Horton's
09.2019 - 03.2020
    • Set overall vision and provided team leadership.
    • Analyzed equipment breakdowns using various troubleshooting methods.
    • Prepared, calibrated and monitored production machinery to maintain optimal production levels and consistently achieve daily targets.
    • Provided supportive link between external customers and internal operations.
    • Consistently met quarterly sales goals and increased customer retention rate year-over-year.
    • Worked with management team to implement proper division of responsibilities.

Senior Manager

York Agro Tech Pvt. Ltd.
01.2013 - 08.2019
    • Monitored and controlled inventory, encompassing daily production, workflow and distribution.
    • Managed inventory, production, workflow and distribution, analyzing each stage of product life cycle and recommending improvements to streamline processes.
    • Managed large-scale projects and introduced new systems, tools, and processes to achieve challenging objectives.
    • Developed strategic marketing communications and identified audiences for targeted messages.
    • Scheduled transport in coordination with vendors, suppliers and carriers.
    • Evaluated hiring, firing and promotions requests.
    • Led routine maintenance of equipment with focus on safety, upkeep and proper handling of emergency repairs.

Education

Post-Baccalaureate Diploma - Supply Chain And Operations Management

Cape Breton University
Sydney, NS
04.2021

MBA - Finance And Marketing

Icfai
Mumbai, India
12.2012

Bachelor of Science - Electronics And Communications Engineering

Punjab Technical University
Chandigarh,India
05.2010

Skills

  • Budgeting and financial planning
  • Inventory management
  • Computer literacy
  • Systems and Software Expertise
  • Word Processing
  • Opening and Closing Procedures
  • Marketing and Advertising

Certification

  • Managerial Food Handling and Safety Certificate
  • WHMIS
  • First Aid

Languages

English
Full Professional
Punjabi
Native or Bilingual
Hindi
Native or Bilingual

REFERENCE

PROVIDED UPON REQUEST

Timeline

Front Store Supervisor

Shopper Drug Mart
08.2023 - Current

Closing Manager

The Chickenburger
02.2023 - 08.2023

Closing Manager

SWISS CHALET
04.2022 - 01.2023

RGM

BURGER KING
05.2021 - 03.2022

Assistant Store Manager

Tim Horton's
04.2020 - 05.2021

Supervisor

Tim Horton's
09.2019 - 03.2020

Senior Manager

York Agro Tech Pvt. Ltd.
01.2013 - 08.2019

Post-Baccalaureate Diploma - Supply Chain And Operations Management

Cape Breton University

MBA - Finance And Marketing

Icfai

Bachelor of Science - Electronics And Communications Engineering

Punjab Technical University
Honey Goyal