Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
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Hoang Le

Victoria,BC

Summary

Dynamic and detail-oriented professional with experience at Bin 4 Burger Lounge, excelling in customer satisfaction and clear communication. Proven ability to thrive under pressure while maintaining high service quality. Skilled in multitasking and organization, with a strong commitment to teamwork and a quick learning aptitude, ensuring efficient operations and memorable guest experiences.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Expo Runner

Bin 4 Burger Lounge
11.2024 - Current
  • Communicated food orders to chefs to execute priorities and special requests.
  • Assisted wait staff with table setting by fetching and placing tableware, eating utensils and napkins.
  • Demonstrated adaptability by quickly adjusting to changes in menu items or special requests from guests.
  • Ensured order accuracy for guest satisfaction, double-checking plates before delivery.

Server/ Bar

Toro Bar & Bar
02.2023 - 10.2024
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.

Line Cook

The Rack Bistro
02.2024 - 08.2024
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.

Cook

Pho Vuong Restaurant
09.2022 - 02.2023
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.


Education

Diploma - Hospitality Management

Camosun College
Victoria, BC
06-2025

High School Diploma -

Lambrick Park Secondary School
Victoria, BC
06-2022

Skills

  • Attention to detail
  • Clear communication
  • Teamwork and collaboration
  • Strong organization
  • Cool under pressure
  • Quick learner
  • Customer satisfaction
  • Warm and friendly

Languages

English
Full Professional
Vietnamese
Native or Bilingual

Certification

Serving It Right: 09/2022

Food Safe: 02/2023

Timeline

Expo Runner

Bin 4 Burger Lounge
11.2024 - Current

Line Cook

The Rack Bistro
02.2024 - 08.2024

Server/ Bar

Toro Bar & Bar
02.2023 - 10.2024

Cook

Pho Vuong Restaurant
09.2022 - 02.2023

Diploma - Hospitality Management

Camosun College

High School Diploma -

Lambrick Park Secondary School
Hoang Le