Security-focused and diligent Security Guard skilled at protecting personnel and premises. Responds and acts appropriately to situational assessments, including criminal acts and fire and medical emergencies remaining alert, attentive and vigilant at all times. Anticipates trouble and takes steps to intervene and diffuse using keen eye for detail.
Kitchen staff coordination
Staff supervision
Quality assurance understanding
Schedule Management
Menu development
Food production management
Kitchen equipment operation and maintenance
Equipment Maintenance
Employee training
Hiring standards
Housekeeping
Guest Relations
Patrolling
Security camera monitoring
Smart ProServe Liquor Training
Alberta Security Services and Investigators Act
Smart ProServe Liquor Training
Alberta Class 5 Driver's License