Experienced with managing restaurant staff and ensuring smooth daily operations. Utilizes team-building and conflict resolution skills to maintain positive work environment. Track record of enhancing customer satisfaction and operational efficiency.
Server at Ryus Noodle BarServer at Ryus Noodle Bar
Expo at Deejai Noodle BarExpo at Deejai Noodle Bar
Server at Momofoku Noodle barServer at Momofoku Noodle bar
BOH Line Cook at Red LobsterBOH Line Cook at Red Lobster
Restaurant Supervisor at Harvey's RestaurantRestaurant Supervisor at Harvey's Restaurant