Summary
Overview
Work History
Education
Skills
Timeline
Generic

Henry Tran

Richmond Hill,Canada

Summary

Positive and friendly individual with strong commitment to providing exceptional customer service. Possesses keen understanding of food safety and sanitation practices, combined with excellent communication and multitasking abilities. Dedicated to creating memorable dining experiences that leave guests satisfied and eager to return.

Offering reliable and diligent approach with keen interest in customer service and hospitality. Contributes solid grasp of food safety standards and exceptional interpersonal skills for effective guest interactions. Ready to use and develop communication and multitasking skills in waiter role.

Overview

2026
2026
years of professional experience

Work History

Restaurant Waiter

  • Maintained clean and organized dining areas for optimal guest experience.
  • Cultivated warm relationships with regular customers.
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Answered customers' questions, recommended items, and recorded order information.
  • Supported fellow waitstaff through teamwork during busy times, sharing responsibilities as needed.
  • Collaborated with kitchen staff to ensure timely delivery of orders, resulting in positive feedback from guests.
  • Processed cash and credit card transactions accurately, maintaining accountability for all sales revenue generated during shifts.
  • Maintained professional demeanor under pressure while managing challenging situations involving dissatisfied customers.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
  • Contributed to efficient restaurant operations by assisting in bussing tables during peak hours.
  • Demonstrated knowledge of diverse menu offerings, guiding guests towards optimal meal choices based on preferences or dietary requirements.
  • Effectively communicated dietary restrictions and allergies to kitchen staff, ensuring accurate meal preparation for guests.

Kitchen Assistant

05.2023 - Current
  • Supported chefs and kitchen staff in preparing high-quality dishes in a fast-paced environment.
  • Maintained cleanliness and organization of the kitchen, ensuring compliance with health and safety standards.
  • Assisted with food preparation, plating, and expediting orders during busy service periods.
  • Worked collaboratively with front-of-house staff to ensure timely and accurate order delivery.
  • Demonstrated reliability by covering shifts and helping teammates during peak hours.
  • Assisted chefs in food preparation tasks, resulting in timely meal service.
  • Cleaned and organized kitchen stations to promote team efficiency.

Education

High School Diploma -

York Region District School
36 Regatta Ave, Richmond Hill, ON L4E 4R1
06-2025

Skills

  • Excellent communication and teamwork
  • Strong multitasking abilities in busy environments
  • Customer service oriented with a friendly, positive attitude
  • Knowledge of food safety and hygiene practices
  • Quick learner with a proactive approach to problem-solving
  • Able to handle cash and basic POS systems (if applicable)
  • Customer service
  • Order taking
  • Cleanliness
  • Service quality

Timeline

Kitchen Assistant

05.2023 - Current

Restaurant Waiter

High School Diploma -

York Region District School

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Henry Tran