Hayelum Tekle
Fresno
Summary
Dynamic Cook with a proven track record at Thomas Cuisine, excelling in food preparation and presentation. Leveraged strong customer service skills to enhance patient dining experiences while ensuring compliance with safety standards. Trained new staff effectively, fostering a culture of cleanliness and organization in the kitchen. Food handler certified, committed to quality and safety.
Overview
1
1
Certification
4
4
years of professional experience
Work History
Cook
Thomas Cuisine
Fresno, CA
02.2023 - Current
- Prepared and cooked nutritious meals following dietary guidelines for patients.
- Maintained kitchen cleanliness and adhered to food safety standards consistently.
- Collaborated with dietitians to modify menus based on patient needs and preferences.
- Operated kitchen equipment safely, ensuring efficient meal preparation processes.
- Assisted in training new kitchen staff on proper cooking techniques and safety protocols.
- Implemented improvements in meal presentation, enhancing dining experience for patients.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
Education
GED -
Hoover High School
Fresno, CASkills
- Customer service
- Cooking
- Cleaning and organization
- Food handling
- Food preparation
- Multitasking and organization
- Kitchen organization
- Strong attention to safe food handling procedures
- Sanitation
- Hospitality and service industry background
- Food presentation
- Food handler certification
- New hire training
Certification
Servsafe manager certificate
Timeline
Cook
Thomas Cuisine
02.2023 - Current
GED -
Hoover High School