Summary
Overview
Work History
Education
Skills
Certification
Additional Information
Languages
Work Availability
Quote
Timeline
Volunteer
Hashan Fernando

Hashan Fernando

Brampton,Ontario

Summary

Hardworking Warehouse Associate with excellent materials handling, storage management and shipment preparation skills. Experienced in picking orders, assembling pallets and preparing containers. Delivers accurate inventory counts and maintains detailed warehouse records.

Overview

6
6
years of professional experience
6
6
Certification

Work History

Line Chef

Wing House Group
Penetangushane, Ontario
01.2022 - Current
  • Followed established health and safety guidelines while preparing meals.
  • Trained new line cooks on proper techniques for preparation of dishes.
  • Prepared food items while maintaining high standards of cleanliness and sanitization.
  • Cleaned up cooking stations and properly stored leftovers.
  • Improved performance of team members resulting in high-quality meals produced daily.

Deck Officer

Pacific International Line
Singapore
05.2017 - 10.2021
  • Managed loading and unloading operations safely using appropriate lifting gear and rigging techniques.
  • Swept, mopped and washed down decks to remove dirt and debris.
  • Cleaned, maintained and mended ship decks and assessed areas requiring major damage repair.
  • Lubricated machinery, equipment or engine parts.
  • Received and tracked incoming inventory shipments.
  • Inspected damaged goods prior to disposal or return to vendor.

Cook's Assistant

Cinnamon Hotels & Resorts
Trinco
01.2016 - 07.2016
  • Assisted in prepping ingredients for meals by washing, peeling, and cutting vegetables.
  • Measured ingredients required for specific food items being prepared.
  • Followed health and safety regulations while handling food and beverages.
  • Took temperature of cooked foods to verify they were cooked thoroughly before serving them.
  • Grilled and deep fried various foods from meats to potatoes.
  • Cleaned and sanitized utensils, dishes or silverware.

Construction Worker

Royal Botanical Garden
Kandy, Central Province
01.2014 - 06.2014
  • Inspected work areas for safety issues before beginning any task.
  • Cleaned job sites daily removing debris, dirt and hazardous materials safely.
  • Sustained safety protocols to maintain secure, proper handling of equipment and materials.
  • Cleaned or prepared construction sites to eliminate hazards.
  • Worked productively as lead or helping team member to drive customer satisfaction.

Education

GED -

Mercantile Seaman Training Institute
Srilanka
11.2015

Associate in Arts (A.A.) - Graphic Design and Multimedia Program

Srasavi Uyana Collage

Course on Floriculture, Landscape Design (Department of National Botanic Garden, Kandy) - Course on Floriculture, Landscape Design (Department of National Botanic Garden, Kandy)

Sri Lanka Institute of Information Technology

Skills

  • Food Handling Procedures
  • Food Safety Knowledge
  • Cleanliness and Sanitation
  • Crane Operation
  • Mechanical Recoveries
  • Parts Lubrication
  • MS Office
  • Safety and Compliance
  • Heavy Equipment Operation
  • Flooring Installation

Certification

  • Food Handler Certificate
  • Food and Preparation and Cooking (City & Guilds)
  • Certificate in Accommodation Service
  • Proficiency Fire Prevention and Fire Fighting
  • Proficiency Elementary First Aid
  • Proficiency Personal Safety and Social Responsibilities

Additional Information

I have my full time government issued work permit. I'm a full-time worker and I have many experiences in different fields so I think I can figure out myself from your opportunity. I'm available anytime please you can contact with email, massage and phone call.

Languages

  • English, Limited Working Proficiency
  • Sinhala, Native

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
swipe to browse

Quote

A dead thing can go with the stream, but only a living thing can go against it.
G. K. Chesterson

Timeline

Line Chef

Wing House Group
01.2022 - Current

Deck Officer

Pacific International Line
05.2017 - 10.2021

Cook's Assistant

Cinnamon Hotels & Resorts
01.2016 - 07.2016

Construction Worker

Royal Botanical Garden
01.2014 - 06.2014

GED -

Mercantile Seaman Training Institute

Associate in Arts (A.A.) - Graphic Design and Multimedia Program

Srasavi Uyana Collage

Course on Floriculture, Landscape Design (Department of National Botanic Garden, Kandy) - Course on Floriculture, Landscape Design (Department of National Botanic Garden, Kandy)

Sri Lanka Institute of Information Technology
  • Food Handler Certificate
  • Food and Preparation and Cooking (City & Guilds)
  • Certificate in Accommodation Service
  • Proficiency Fire Prevention and Fire Fighting
  • Proficiency Elementary First Aid
  • Proficiency Personal Safety and Social Responsibilities
Hashan Fernando