Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Harsimran Kaur

Springdale,NL

Summary

Driven Restaurant Supervisor with a proven track record at SUBWAY® Restaurants, excelling in food safety compliance and team management. Demonstrated success in enhancing service quality through effective staff supervision and optimizing kitchen workflows, significantly improving operational efficiency. Skilled in customer service and problem resolution, ensuring high standards of hospitality and sales operations.

Overview

1
1
year of professional experience

Work History

Restaurant Supervisor

SUBWAY®Restaurants
01.2022 - 05.2023
  • Maintained compliance with state and local regulations pertaining to food safety and sanitation practices.
  • Ensured timely order preparation and delivery by optimizing kitchen workflow processes.
  • Supervised daily cash handling procedures, ensuring accurate accounting records and minimizing discrepancies.
  • Coordinated with kitchen employees and front of house personnel to consistently drive smooth operations.
  • Organized implementation of new banners, displays, and menus.

Education

High School Diploma -

St. Clair College of Applied Arts And Technology
Windsor, ON
09.2022

Skills

  • Hospitality
  • Sales operations
  • Service Quality
  • Customer Service
  • Food Safety Compliance
  • Team Coordination
  • Team Management
  • Problem Resolution
  • Staff Supervision

Languages

English
Professional Working
Punjabi
Full Professional

Timeline

Restaurant Supervisor

SUBWAY®Restaurants
01.2022 - 05.2023

High School Diploma -

St. Clair College of Applied Arts And Technology

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Harsimran Kaur