Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Harminder Singh

Prince George,BC

Summary

Accomplished Supervisor focused on meeting customer expectations and achieving company goals. Drives success by directing high-producing teams while developing lasting employee rapport. Exceptional knowledge of cost-reduction methods and streamlining production processes.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Supervisor

BX COLD BEER & WINE SHOP
06.2021 - Current
  • Offered product and service consultations and employed upselling techniques
  • Built trusting relationships with customers by making personal connections
  • Processed orders through company system and coordinated product deliveries
  • Worked with fellow sales team members to achieve group targets
  • Doing sales reports for the weekends
  • Cash handling and Key holder
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
  • Handled customer complaints, resolved issues and adjusted policies to meet changing needs.
  • Evaluated employee performance and coached and trained to improve weak areas.
  • Maintained compliance with company policies, objectives and communication goals.
  • Worked with management team to implement proper division of responsibilities.
  • Set overall vision and provided team leadership.
  • Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
  • Developed training, task and process guidelines and communicated clear and concise directions to employees.
  • Mentored newly hired employees on operating equipment and safety and developed training manual to use for reference.
  • Identified individual employee's unique work styles and adapted management methods.
  • Conducted routine inspections of incoming materials to check quality and compliance with established product specifications.
  • Provided supportive link between external customers and internal operations.

Consistently met quarterly sales goals and increased customer retention rate year-over-year.

NIGHT AUDITOR

HYATT PLACE
08.2021 - 03.2022
  • Made reservations over the phone and in person and ensured all aspects of the room reservation procedure are followed, including bookings, confirmations and cancellation policies
  • Responsible for closing out the financial books of the hotel at the end of each business day
  • Assisted in organizing facilities services to take care of customer issues and solve it as quickly as possible
  • Reconcile accounts
  • Keep accurate financial records and ledgers.
  • Completed night audit for guest ledgers to close bank and cash registers, reconciling issues quickly and marking discrepancies.
  • Kept accounts in balance and ran daily reports to verify totals.
  • Responded to guest needs quickly and efficiently, noting changes in reservations or special needs for day crew.
  • Looked over pending check-ins and payment processes to complete closing procedures.
  • Oversaw night auditing of daily room occupancy and hotel revenue.
  • Investigated auditing discrepancies by reconciling cash drop and credit card transactions.
  • Handled all duties and tasks for night manager and concierge during busy periods to maintain front desk efficiency.
  • Handled tasks and responsibilities for front office employees during periods of understaffing.
  • Called guests requiring wake-up calls within two minutes of scheduled call, constantly maintaining positive and welcoming.
  • Collaborated with team members to handle guest requirements from check-in through check-out.
  • Entered customer data into room system and updated information whenever patrons changed rooms.
  • Updated customer accounts with add-on room charges, minibar use and room service bills.
  • Followed company security and check-in policies and procedures and reported suspicious activity to General Manager.
  • Reset college advantage for next days' use by sending detailed daily bank reports to head office agency and closing finances for current day.
  • Applied mathematical abilities to calculate and check figures in accounting systems.
  • Investigated daily variances and corrected errors to resolve discrepancies.
  • Reviewed daily financial statements and completed end-of-day paperwork in opera and colleague advantage with 100% accuracy.
  • Applied proper codes to invoices, files and receipts to keep records organized and easily searchable.
  • Reported financial data and updated financial records in ledgers and journals.
  • Assessed data and information to verify entry, calculation and billing code accuracy.

CREW MEMBER

WENDY’S
06.2019 - 05.2020
  • Cash handling accuracy
  • Entered orders into computer system to send order details to kitchen, mentioning customers' special requests and food allergies in person
  • Drove team success by completing assigned task quickly and accurately
  • Answered customer questions and took orders
  • Verified orders and bagged items for easy transport
  • Maintained order of customer and crew member work areas
  • Attributes and Skills:
  • Cash handling accuracy Inventory control procedures
  • Relationship selling Sales development
  • Cash register operation Verbal/written communication
  • Financial records analysis Documentation and recordkeeping
  • Money handling Product Sales
  • Listening skills Time management Team player mentality Excellent communication skills

Education

Business management diploma - Business Management

College of New Caledonia
Prince George, BC
05.2018

Skills

  • Priority Management
  • Business Planning
  • Contract Management
  • Financial Management
  • Staff Discipline
  • Complex Problem-Solving
  • Daily Transactions Review
  • Performance Motivation
  • Inventory Oversight
  • Safe Work Methods
  • Supervising Employees
  • Resolving Complaints
  • Shift Coverage
  • Guest Satisfaction
  • Leadership

Certification

Serve it right certificate Number - 1905210128R

Timeline

NIGHT AUDITOR

HYATT PLACE
08.2021 - 03.2022

Supervisor

BX COLD BEER & WINE SHOP
06.2021 - Current

CREW MEMBER

WENDY’S
06.2019 - 05.2020

Business management diploma - Business Management

College of New Caledonia
Serve it right certificate Number - 1905210128R
Harminder Singh