Harman Dhaliwal
Surrey,BC
Summary
Experienced in managing inventory, sales planning and reporting. Detail-oriented and proactive food service leader with an adaptable approach to team and operations management.
Overview
10
10
years of professional experience
Work History
Food Service Manager
Foodmarque Services DBA. Kaffina
Surrey, British Columbia
12.2018 - Current
- Developed and implemented standard operating procedures for food service staff.
- Resolved customer complaints promptly in a professional manner.
- Scheduled shifts for kitchen staff in accordance with budget guidelines.
- Monitored quality of dishes served by tasting them periodically throughout the day.
Paralegal
Dominion Law Group
Surrey , British Columbia
04.2021 - 12.2023
- Proofread documents prior to filing them with courts or submitting them to opposing counsels.
- Assisted in the preparation of legal arguments and memoranda of law.
- Participated in mediation sessions by preparing necessary materials and taking notes during meetings.
- Attended court proceedings to observe trials or hearings.
Food Service Supervisor/Cook
Westcana Services
Richmond, British Columbia
07.2014 - 01.2017
- Monitored portion sizes and plate presentation to ensure consistency across all dishes served.
- Managed financial aspects such as tracking expenses, calculating costs per meal served.
- Ordered necessary supplies from approved vendors to maintain adequate stock levels.
- Investigated complaints regarding food quality or customer service issues promptly and effectively resolved them.
Education
Diploma - Paralegal Studies
CDI College
Surrey, BC01-2021
Certificate - Culinary Arts
VCC
Vancouver, BC06-2014
Partial Diploma - Nutrition And Food Service Management
Langara College
Vancouver, BC06-2014
Diploma - Nutrition And Food Service Management
CHA Learning
OnlineSkills
- Team Development
- Purchasing
- Hiring procedures
- Portion Control
- Sanitation Standards
- Staff Leadership
- Customer Service
Timeline
Paralegal
Dominion Law Group
04.2021 - 12.2023
Food Service Manager
Foodmarque Services DBA. Kaffina
12.2018 - Current
Food Service Supervisor/Cook
Westcana Services
07.2014 - 01.2017
Diploma - Paralegal Studies
CDI College
Certificate - Culinary Arts
VCC
Partial Diploma - Nutrition And Food Service Management
Langara College
Diploma - Nutrition And Food Service Management
CHA Learning
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