Summary
Overview
Work History
Education
Skills
Timeline
Generic

Hariharan Selvarajah

Toronto,ON

Summary

Experienced Meat clerk adept at completing projects with confidence and skill. History of performing well under pressure and accomplishing successive assignments with high accuracy. Experienced in fast-paced environments and adapts well to changing situations.

Overview

5
5
years of professional experience

Work History

Meat Clerk

Loblaws
09.2020 - Current
  • Used proper sanitation and food safety techniques to prevent food contamination and illness.
  • Loaded food, dishes and utensils on carts and trays to transport from designated food preparation areas to designated tables.
  • Operated saws and slicers to cut meat, using safety protocols and procedures to avoid accidents.
  • Rotated products to sell before expiration dates, prevent waste and keep food safety in check.
  • Restocked products based on available inventories and customer demands.
  • Assisted customers with special requests to meet needs and make shopping experiences more pleasant.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
  • Collaborated with team members to achieve a well-stocked, clean, and organized work environment.

Education

No Degree - Police Foundation

Seneca Polytechnic College
King, ON
04.2024

High School Diploma -

Marc Garneau Collegiate Institute
Toronto, ON
06.2017

Skills

  • Customer Interaction
  • Safe Food Handling
  • Food Safety and Sanitation
  • Rotation Procedures
  • Health and Safety Standards
  • Stocking and Replenishing
  • Courteous and Respectful
  • Verbal and Written Communication
  • Organization and Time Management
  • Attention to detail
  • Multitasking and organization
  • Problem-solving abilities
  • Collaboration and teamwork

Timeline

Meat Clerk

Loblaws
09.2020 - Current

No Degree - Police Foundation

Seneca Polytechnic College

High School Diploma -

Marc Garneau Collegiate Institute
Hariharan Selvarajah