Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level breakfast cook position. Ready to help team achieve company goals.
Overview
8
8
years of professional experience
Work History
Breakfast Cook
Armark
01.2023 - 11.2023
Cook eggs on grill and serve line
Tray Bacon, cook sausages
Enhanced customer satisfaction by consistently preparing and serving high-quality breakfast dishes.
Maximized kitchen efficiency by effectively organizing and managing food preparation tasks.
Maintained clean and safe working environment, adhering to strict health and safety guidelines.
Ensured optimal freshness of ingredients with proper storage techniques and rotation practices.
2nd Cook
Horizon North Camps & Catering
02.2021 - 10.2022
Managed approximately 250 clients per day making breakfast
Enhanced kitchen efficiency by streamlining food preparation and cooking processes.
Reduced food waste with careful portioning and utilizing leftovers creatively in new dishes.
Maintained high standards of cleanliness, resulting in consistently positive health inspections.
Collaborated with Head Chef to develop new recipes and menu items, increasing customer satisfaction.
Contributed to positive team dynamics by effectively communicating with coworkers and supporting their needs during busy shifts.
Maintained excellent attendance record despite demanding work schedule and long hours.
Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Kept kitchen clean and organized by performing daily maintenance tasks.
Managed opening and closing shift kitchen tasks.
Maintained food safety and sanitation standards.
Assisted in inventory management, ensuring adequate stock levels while minimizing spoilage.
Front Desk Receptionist
Bestwestern
07.2015 - 12.2020
Streamlined office operations for improved productivity with effective organization and communication skills.
Managed high-volume phone calls, directing inquiries to appropriate personnel for prompt resolution.
Increased guest retention by maintaining welcoming and organized reception area.
Handled sensitive customer information with confidentiality, adhering to company privacy guidelines.
Provided exceptional customer service by addressing inquiries and resolving issues in a timely manner.
Developed strong working relationships with team members, fostering a positive work environment.
Expedited check-in and check-out procedures for guests, ensuring seamless experiences during their visits.
Assisted management in implementing new policies and procedures, contributing to overall operational improvements.