Adaptable and enterprising kitchen cook with solid industry background and proven expertise in building and leading successful teams. Talented problem-solver ready to back up fellow employees at any time.
Overview
2
2
years of professional experience
Work History
Line Cook/Prep Cook
El Camino
04.2024 - 09.2024
Deliver a great customer experience by producing consistent, delicious food in a timely manner
Create and contribute ideas for menu specials
Communicate with management and supervisors, detailing all needs required
Ensure the cleanliness of food preparation and storage facilities
Address customer complaints with tact and resourcefulness, bringing to the attention of management
Receive goods from suppliers and maintain inventory, reporting inventory concerns
Effectively communicate with and support teammates to contribute to a positive and professional team environment
Perform all side tasks assigned by management as well as all opening and closing duties
Supervisor
Kinton Ramen
09.2023 - 09.2024
Prepare and cook food items according to recipes and quality standards
Set up and stock stations with all necessary supplies
Ensure that food is prepared in a timely manner and meets quality standards
Follow proper food handling and safety procedures
Assist with the cleaning, sanitation, and organization of the kitchen
Manage household staff and schedules to ensure smooth operation
Oversee food preparation and meal service, including menu planning
Supervise and train staff in proper cleaning techniques and standards
Handle inventory, and purchasing
Coordinate events and special occasions within the household
Maintain cleanliness and organization throughout the residence
Line Cook/Prep Cook
A&W Food Services of Canada Inc.
07.2023 - 11.2023
Cooking and preparing meals
Daily prep work
Kitchen stock
Preparing orders
Serving guests
Lot pickup
Maintaining cleanliness
Store cleaning
End of shift/day, paperwork done
Barista
Chatime
11.2022 - 07.2023
Prepare and serve hot and cold beverages, such as espresso drinks, tea, juice, smoothie
Clean and sanitize work areas, utensils and equipment
Follow health and safety guidelines for preparing and serving beverages
Greet customers and take orders in a friendly manner
Maintain a clean and organized work area
Operate cash registers and accept payments from customers
Line Cook/Prep Cook
Pho Thi Noodle Soup Restaurant
09.2022 - 11.2022
Prepare a variety of meats, seafood, poultry, vegetables and other foods to cook in broilers, ovens, grills, fryers, and a variety of other kitchen appliances
Work with appliances such as large soup pots
Understand and consistently follow standard serving sizes, cooking methods, quality standards, and rules, policies and procedures
Portion food products before cooking according to standard serving sizes and recipe specifications
Maintain a clean and hygienic work area including tables, shelves, wall grills, barbecue grills, etc
Focus on the layout and presentation of food in a restaurant style
Ability to work unattended in a clean, professional and organized manner
Opening the kitchen, setting up kitchen equipment, closing orders
Close kitchen doors properly and follow the closing checklist for kitchen areas