Flexible Cook willing to work weekends, holidays and evenings. Comfortable working in fast-paced environments in team setting. Background in maintaining kitchen sanitation, preparing basic components of dishes and working within team of cooks.
Overview
5
5
years of professional experience
Work History
Line Cook@Kaneko Hannosuke
Darren Huang
06.2022 - 02.2025
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Prepared food items such as meats, poultry, and fish for frying purposes.
Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
Barista@Bubble World Robson
Benson Chen
04.2020 - 05.2022
Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
Carried out day-to-day duties accurately and efficiently.
Demonstrated respect, friendliness and willingness to help wherever needed.
Worked flexible hours; night, weekend, and holiday shifts.
Developed and maintained courteous and effective working relationships.
Education
Diploma - Interior Design
British Columbia Institute of Technology
Burnaby, None
05-2026
High School Diploma -
Burnaby Central Secondary
Burnaby, BC
06.2021
Grade 8 -
Byrne Creek Community Secondary School
Burnaby, BC
06.2017
Skills
Collaboration
Flexible & Adaptable
Customer Service
Active Listening
Responsible
Food presentation
Languages
Chinese (Mandarin)
Native or Bilingual
English
Full Professional
Timeline
Line Cook@Kaneko Hannosuke
Darren Huang
06.2022 - 02.2025
Barista@Bubble World Robson
Benson Chen
04.2020 - 05.2022
Grade 8 -
Byrne Creek Community Secondary School
Diploma - Interior Design
British Columbia Institute of Technology
High School Diploma -
Burnaby Central Secondary
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