Summary
Overview
Work History
Education
Skills
Certification
Additional Information
Timeline
Generic

Hallie Acoose

Saskatoon,SK

Summary

Dedicated third-year management student with four years of experience servicing customers. A motivated and hardworking individual, seeking employment through the Edwards Co-operative Education Program to establish new skills and abilities that will contribute to my personal and professional growth.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Food Expeditor

The Old Spaghetti Factory International Inc.
05.2023 - Current
  • Provided excellent customer service by ensuring menu items were prepared and garnished correctly, delivered accurately, and efficiently to guests.
  • Assisted management, servers, and chefs with various garnishing, stocking, and cleaning duties to enhance team efficiency.

Supervisor

The Generation Love Project
04.2022 - 05.2023
  • Supervised and mentored youth workers in various roles, including cafe operations, food service trailer, and drink booth.
  • Independently operated the cafe serving a diverse menu and ensuring exceptional customer experiences.
  • Traveled across Saskatchewan and Alberta, working at Food Truck Wars and providing customers in food service trailer.

Shift Manager

Dairy Queen Grill & Chill
03.2021 - 04.2022
  • Performed store closing procedures and maintained accurate cash registers.
  • Conducted comprehensive training for new employees, ensuring proficiency in register operation and ice cream production.
  • Effectively managed a team of over 10 employees during evening shifts, optimizing workflow and scheduling breaks.

Shift Supervisor

Dairy Queen Grill & Chill
04.2019 - 04.2022
  • Provided strong leadership and guidance to a team of employees, ensuring smooth operations and excellent customer service
  • Resolved customer complaints and issues and offered thoughtful solutions to maintain
  • Gave assistance to employees in each station if workflow was slow, helping where it was needed whether it was the front of the store, kitchen, or ice cream station.

Education

Bachelor of Commerce - Management

University of Saskatchewan
Saskatoon, SK
05.2025

Skills

    Responsible and reliable

    Teamwork

    Time Management

    Ability to comply with policy and regulation

    Leadership

    Ability to work under pressure

    Adaptability

    Communication

Certification

· Concussion in Sports Certificate - 2021

· Respect in Sport Activity Leader Certificate - 2021

· National Coaching Certification Program Softball - 2020

· Food Safe Course Certificate - 2019

Additional Information

February 2020 | Friendship Centre

Number of Hours: 3

Served food to guests

Saskatoon, Saskatchewan

January 2020 | Tommy Douglas Softball Academy
Number of Hours: 4
Taught kids how to play Blast ball
Saskatoon, Saskatchewan

November 2019 | Gordie Howe Arena
Number of Hours: 6
Installed tiles in for skating rink
Saskatoon, Saskatchewan

Timeline

Food Expeditor

The Old Spaghetti Factory International Inc.
05.2023 - Current

Supervisor

The Generation Love Project
04.2022 - 05.2023

Shift Manager

Dairy Queen Grill & Chill
03.2021 - 04.2022

Shift Supervisor

Dairy Queen Grill & Chill
04.2019 - 04.2022

Bachelor of Commerce - Management

University of Saskatchewan
Hallie Acoose