Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic
Hailey (Gyuri) Kwon

Hailey (Gyuri) Kwon

Calgary,AB

Summary

Throughout my work experience as a server, I have consistently embodied the values of friendliness, outgoingness, and a passion for hospitality. My dedication to going above and beyond in my role, along with my ability to build strong connections with guests, has allowed me to thrive in fast-paced restaurant environments. I am confident that my combination of hard work, exceptional service, and willingness to take on additional responsibilities will make me a valuable asset in any establishment focused on delivering top-tier customer experiences.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Server/Bartender

The Apron
05.2022 - 07.2023
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Learned and followed local alcohol laws to keep restaurant compliant with regulations while serving spirits.
  • Answered customers' questions, recommended items, and recorded order information.
  • Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
  • Printed dining checks with total due, collected payment and offered receipts to complete transactions.
  • Processed orders and sent to kitchen employees for preparation.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Cleared, washed and stacked all plates, dining utensils, glassware, and trays, quickly and without breaking.
  • Answered customer questions about hours, seating, and menu information.
  • Cleaned the restaurant after hours.

Office Assistant/Well Test Operator

Asia Pacific Satellite Inc.
05.2021 - 08.2021
  • Completed clerical tasks such as filing, copying, and distributing mail.
  • Interacted with customers by phone, or in-person to provide information.
  • Maintained and updated office records, both digital and physical.
  • Welcomed office visitors and alerted staff to arrivals of scheduled appointments.
  • Translated documents from Korean to English and vice versa.
  • Completed daily reports inputting data into production software.
  • Monitored operating parameters of installed equipment in accordance to specification.

Education

Bachelor of Commerce - Marketing

University of Calgary
Calgary
05.2025

Skills

  • Menu Memorization
  • Managing Extras
  • Stocking and Replenishing
  • To-Go Order Preparation
  • Customer Service and Rapport
  • Order Accuracy
  • Conflict and Complaint Resolution
  • Forecast Preparation
  • Table Monitoring and Turnover
  • Check Payment Processing
  • Bathroom Servicing
  • Billing and Payment Processing
  • Teamwork and Collaboration
  • Organization and Time Management
  • Self-Motivated

Certification

Proserve

Timeline

Server/Bartender

The Apron
05.2022 - 07.2023

Office Assistant/Well Test Operator

Asia Pacific Satellite Inc.
05.2021 - 08.2021

Bachelor of Commerce - Marketing

University of Calgary
Hailey (Gyuri) Kwon