Adrian(Gyumin) Kim
Calgary,AB
Summary
Seasoned Restaurant Front of House Manager known for high productivity and efficient completion of tasks. Skilled in customer service management, conflict resolution, and team leadership. Excel in communication, adaptability, and problem-solving to enhance dining experience and operational flow.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Restaurant Front of House Manager
BBQ Chicken
Calgary, AB
09.2024 - 04.2025
- Received deliveries from vendors ensuring quality of product met standards established by the restaurant.
- Supervised front of house operations to ensure compliance with health department regulations.
- Maintained an inventory of supplies needed for front of house operations.
- Developed promotional activities designed to increase sales volume and improve customer satisfaction ratings.
Server
Kinjo Sushi and Grill
Calgary, Alberta
07.2023 - 07.2024
- Monitored dining room for cleanliness and proper set-up at all times.
- Presented menus and answered questions regarding items.
- Stocked service areas with supplies during slow periods.
- Prepared checks, itemizing total meal costs and taxes.
- Operated POS terminals to input orders, split bills and calculate totals.
Receptionist
Sportech Indoor Golf
Calgary, Alberta
07.2021 - 05.2022
- Complied with all health and safety regulations while performing job duties.
- Refilled and rotated items on shelves to maintain well-stocked inventory.
- Answered customers' questions and provided information on store procedures or policies.
- Operated cash registers to process payments for goods and services.
Restaurant Front of House Manager
Kim's Katsu and Roll
Calgary, Alberta
07.2020 - 04.2021
- Received deliveries from vendors ensuring quality of product met standards established by the restaurant.
- Assisted staff by serving food and beverages or bussing tables.
- Managed daily operations, ensuring smooth front of house service and customer satisfaction.
- Supervised front of house operations to ensure compliance with health department regulations.
Education
High School Diploma -
Ernest Manning High School
Calgary, AB06-2021
Bachelor of Arts - Economics
University of Calgary
Calgary, NoneSome College (No Degree) - Electrical Engineering
SAIT
Calgary, ABSkills
- Inventory management
- Food safety
- Customer service
- Sales promotion
- Point of sale systems
- Staff supervision
Certification
- Pro Serve November 27, 2021-2026
Timeline
Restaurant Front of House Manager
BBQ Chicken
09.2024 - 04.2025
Server
Kinjo Sushi and Grill
07.2023 - 07.2024
Receptionist
Sportech Indoor Golf
07.2021 - 05.2022
Restaurant Front of House Manager
Kim's Katsu and Roll
07.2020 - 04.2021
High School Diploma -
Ernest Manning High School
Bachelor of Arts - Economics
University of Calgary
Some College (No Degree) - Electrical Engineering
SAIT
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