Gurvinder Singh

• Arranged staff and resources based on production schedule.
• Managed third party labor and scheduling.
• Allocated resources and staff to achieve high production efficiencies.
• Maintained good relationship with employees and confirmed everyone following company policies.
• Ensured plant is in compliance with corporate regulatory policies.
• Performed safety incident investigation and reporting.
• Managed employee conflicts on floor and reported it to hire management.
• Maintain safe and clean work environment by leading example and assisting supervisor in monitoring use of all control points, equipment's and resources.
• Coordinates efforts with planning, engineering and quality to complete products in timely manner.
• Ensure equipment is set up to begin production on time.
• Identify issues, problems and solutions in areas of safety, quality and production.
• Managed GMP's and coordinated with QA department to have production department in SQF compliance.
• Performed QA checks, Managed quality holds, inspection and QA reworks.
• Supported QA department in SQF audit.
• Overlook inbound and outbound operations on weekend's.

• Responsible for ensuring safe working practices and safe working environment through identification of potential hazards, maintenance of clean organized work areas and elevation of potential risks to supervisor.
• Ensuring that quality checks are completed, and maintaining quality practices as prescribed by QA.
• Ensuring that shop orders are executed as required by scheduling.
• Allocating labor to fulfill shop orders, which includes structuring and monitoring breaks.
• Leading communication amongst team members through such actions as shift hand over meetings, and shift reports.
• Setting-up and maintaining running operation with safety, quality and efficiency.
• Determining how to best utilize equipment and labor to execute orders as efficiently as possible.

• Supervised team of 12-15 employees and sometimes almost 30 employees.
• Understanding of Inventory Control Management Software (Optimum Control).
• Inventory control and ordering of all packaging materials according to production demand and seasons.
• Made sure all orders from stores are fulfilled and Distributed properly.
• Worked with logistics team to ensure accurate and timely delivery of goods.
• Overseeing packaging and labeling of food offerings for sale for retail areas in Summerhill Market stores.
• Accurately documenting all production.
• Resolved problems, improved operations, and provided exceptional service.
• Exceeded goals through effective task prioritization and great work ethic.
• Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
• Health and safety In charge of bakery production department.

• Supervised 10 Employees.
• Maintained updated knowledge of company policies and trained employees according to rules and procedures regularly.
• Overseeing packaging and labeling of food products.
• Assured that proper GMP is followed during production.
• Made sure products are packed and delivered on time.
• Managed several tasks and production streams at once.
• Provided direction, advice, and guidance to team members on key activities; mentored answered, trained, answers questions, and discusses best business practices.

Monitored inventory changes and ordered product replenishments for stock to support customer demand.

• Provided positive shopping experience, employing conflict resolution skills when problems arose.
• Worked closely with managers, suppliers, and buyers to stock retail locations.