Gursharan Kaur
Bouctouche,NB
Summary
A dedicated and focused team player with 2 years of experience as a food service supervisor at an A&W restaurant. Currently working in Pita Pit same as food service supervisor. Committed to teamwork and achieving company objectives, I'm driven to tackle any task efficiently and ensure all work is completed effectively.
Overview
5
5
years of professional experience
Work History
Food Service Supervisor
Pita Pit
01.2024 - Current
- Supervising daily activities of staff.
- Handling cash counter and attending to customers.
- Provide training to staff as per needed.
- Ensure to follow all the safety standards.
- Manage all inventories tasks, order inventory, marking waste records and ensure to follow all the inventory usage methods.
- Maintain records of sales and repairs.
- Take control of cleaning and sanitizing at food counters to provide good quality food to the customers.
- Check all the food temperature on a regular basis.
- Check schedule and attendance sheet for payrolls.
- Communicate with staff members on regular basis and providing necessary information when needed.
Food Service Supervisor
A&W Restaurant
07.2021 - 07.2023
- Overseeing and coordinating staff activities
- Estimating and procuring ingredients and supplies with the assistance of Clearview Software
- Ensuring food quality control and service standards while maintaining detailed records of stock, sales, repairs, and wastage
- Supervising tray assembly and food trolley delivery checks
- Assisting and training food service employees as needed
- Implementing procedures to improve supply ordering efficiency, monitoring timelines, and maintaining attendance records for payroll
- Managing communication channels and troubleshooting various processes to facilitate informed decision-making.
Team Leader
Promag display-Corr
01.2021 - 06.2021
- Assist in proper packaging of products
- Scrutinizing defective products and maintain records of them
- Completing orders in designed period
- Perform Daily Circle Checks on material handling equipment before being used and complete the Daily Circle Check Form
- Successfully complete any material handling courses that are required to be taken
- Ensure that stock is loaded safely, accurately, and efficiently
- Assist with daily warehouse housekeeping tasks.
Crew Member
Little Caesars
02.2020 - 12.2020
- Greet and welcome guests ..
- It is your job to get them to smile :) Take orders and use a cash register
- Accept payments and provide change
- We make our dough from scratch everyday! You will be making dough, preparing pizzas, and then completing guests' orders
- You're the role model for great behaviour and following standards
- Join a team that has goals and targets for the restaurant when it comes to speed of service, guest satisfaction, employee engagement and delivering exception guest service
Education
Skills
- Excellent guest service
- Competence in all restaurant positions
- Leadership experience, including the ability to direct the work of others
- Ability to learn quickly
- Ability to work as part of a team
- Effective communication skills
- Ability to multi-task
- Basic mathematical skills
- Knowledge of the retail environment
- Strong interpersonal skills
Languages
English
Punjabi
Hindi
Personal Information
Visa Status: Open Work Permit
Timeline
Food Service Supervisor
Pita Pit
01.2024 - Current
Food Service Supervisor
A&W Restaurant
07.2021 - 07.2023
Team Leader
Promag display-Corr
01.2021 - 06.2021
Crew Member
Little Caesars
02.2020 - 12.2020
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