Summary
Overview
Work History
Education
Skills
Languages
Work Availability
Work Preference
Timeline
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GURPREET SINGH

GURPREET SINGH

Vernon,BC

Summary

Committed Cook creating batches of ingredients for speedy assembly of menu items. Talented at preparing quantities of ingredients necessary for estimated number of customers. Independent team member makes decisions without supervision and works well with coworkers.

Overview

2
2
years of professional experience
3
3
Languages

Work History

Food Service Supervisor

SAMS FAMILY RESTAURANT
06.2023 - Current
  • Leadership skills, Recipes and menu planning, Food safety, Kitchen equipment operation
  • Reduced food waste by implementing proper inventory tracking and storage practices.
  • Kept guest and work areas clean, organized, and sanitized per established standards.
  • Oversaw training of more than 2 team members.

Cook

Ram sweets
Montreal
2022.04 - 2023.10

Kitchen Prep Cook

Royal Punjab
Montreal, QC
2022.11 - 2023.03

Education

Hospitality - Hotel & Restaurant - Hospitality

Cambrian College
Brampton, ON
04.2023

Skills

  • High-Volume Production Capabilities
  • Menu Planning
  • Food Presentation Talent
  • Food Preparation and Safety
  • Kitchen staff coordination
  • Staff Leadership
  • Waste Reduction

Languages

English
Professional Working
Punjabi
Full Professional
Hindi
Professional Working

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Work Preference

Work Type

Full Time

Work Location

On-Site

Important To Me

Work-life balanceCareer advancement

Timeline

Food Service Supervisor

SAMS FAMILY RESTAURANT
06.2023 - Current

Kitchen Prep Cook

Royal Punjab
2022.11 - 2023.03

Cook

Ram sweets
2022.04 - 2023.10

Hospitality - Hotel & Restaurant - Hospitality

Cambrian College
GURPREET SINGH