Dedicated and experienced Food Service Worker with over a year of proven expertise in Food and catering service . Proficient in adhering to strict food safety and hygiene standards while delivering high-quality service. Skilled in meal preparation, assembly, and distribution in a fast-paced environment. Possess strong communication skills and a commitment to providing exceptional care.
SafeCheck® Advanced Canadian Food Safety
Advanced learning Institute, 13049 76 Ave Unit
210, Surrey, BC V3W 2V7
Universal Health & Safety,201 – 4199 Lougheed Hwy Burnaby, BC V3T 2W5
Understanding of social, economic, political, and historical factors that affects indigenous communities like First Nations, Inuit and Métisand and knowledge of Indigenous Cultural Safety which is "creating a workplace where everyone can examine our own cultural identities and attitudes, and be open-minded and flexible in our attitudes towards people from cultures other than our own.