Gurpreet Kumar
Indian Kitchen Bar and Grill
Lloydminster,SK
3
Languages
9
years of professional experience
Kitchen Helper supporting fast-paced food service by keeping prep areas organized, restocking supplies, and completing 11-20 prep tasks per shift while helping maintain food safety and sanitation standards. Brings calm guest-facing communication from premium airport hospitality, along with steady teamwork and quick response to service needs. Fits kitchen support work that depends on cleanliness, pace, and consistent help across daily operations.
Work History
Kitchen Helper
2 Years 1 Month- Maintain clean prep areas and work surfaces to support safe, organized kitchen operations.
- Prepare ingredients for cooking by washing, chopping, and portioning items according to kitchen needs.
- Restock ingredients, disposables, and supplies to keep service areas ready throughout busy periods.
- Assist cooks with basic food preparation tasks while following kitchen instructions and timing needs.
Lounge Attendant
2 Years 1 Month- Welcome guests and explain lounge services, amenities, and policies in a clear, professional manner.
- Monitor lounge seating, cleanliness, and presentation standards throughout the shift.
- Coordinate with kitchen and service teams to keep food and beverage areas stocked and organized.
- Assist travelers with special requests while maintaining a calm and attentive service experience.
Food & Beverage Attendant
2 Months- Greeted guests, explained menu options, and took orders with a friendly, attentive service approach.
- Delivered food and beverages promptly while confirming order details and presentation standards.
- Resolved guest concerns courteously and escalated issues when needed to support service recovery.
- Maintained clean dining areas, cleared used items, and reset tables between guests.
Food & Beverage Attendant
2 Years 8 Months- Delivered attentive table service by taking orders, answering questions, and checking guest satisfaction.
- Prepared dining areas before service and reset tables efficiently between guest visits.
- Coordinated with kitchen staff to track orders and keep service moving during busy periods.
- Supported team members by clearing tables, refilling supplies, and responding quickly to guest requests.
Internship Trainee
4 Months- Supported guest service operations by responding to requests and maintaining a welcoming atmosphere.
- Assisted team members during peak service periods to keep daily operations organized and responsive.
- Handled guest complaints professionally and escalated concerns when additional support was needed.
- Contributed to service recovery efforts by following up on guest concerns and supporting resolution.
Education
Bachelor of Science - Hotel Management and catering technology
Skills
Supported daily kitchen workflow by preparing ingredients and maintaining service-ready work areas.
Food handling
Cleaning
Chef support
Kitchen staff coordination
Food preparation
Food storage
Ingredient knowledge
Ingredient preparation
Food safety practices
Cross-contamination prevention
Languages
English
Full Professional
Hindi
Full Professional
Punjabi
Native or Bilingual
Timeline
Kitchen Helper
Indian Kitchen Bar and Grill
08.2024 - CurrentRead More
Lounge Attendant
Qatar Airways, Hamad International Airport
12.2021 - 01.2024Read More
Food & Beverage Attendant
Welcome Café Phulkari
09.2021 - 11.2021Read More
Food & Beverage Attendant
Downtown Kitchen & Bar
12.2018 - 08.2021Read More
Internship Trainee
The Taj Hotels
01.2018 - 05.2018Read More
Innocent hearts group of institutions
Bachelor of Science from Hotel Management and catering technology
Read More