Gurpinder Kaur
Dietary AIDE
DARTMOUTH,Nova Scotia
Summary
Experienced clinic administrator dedicated to optimizing healthcare operations through efficient management and strategic planning. Skilled in fostering a collaborative work environment by utilizing exceptional people skills and advanced communication abilities. Committed to continuous learning and the implementation of innovative solutions that enhance patient care and clinic efficiency.
Overview
4
4
years of professional experience
5
5
Certifications
1
1
Language
Work History
Nutrition Assistant
QUEST A SOCIETY FOR ADULT SUPPORT AND REHABILATION
05.2023 - Current
- Monitor food inventory and assist in ordering supplies to prevent shortages
- Work closely with healthcare professionals to adapt menus for special diets
- Participate in team meetings to improve meal service and resident satisfaction
- Engage with residents during meal times, creating a positive dining atmosphere
- Actively seek feedback to enhance meal options and overall dining experience
Food Service Worker/Dietary Aide
GEM Health Care Services
03.2023 - 12.2024
- Maintained safety standards by properly handling food and adhering to sanitation guidelines.
- Promoted a positive work environment through effective communication with colleagues and supervisors.
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
- Prepared and served various food and drink items to customer specifications in fast-paced environments.
- Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Dietary Clerk
FORTIS HOSPITAL
06.2021 - 10.2023
- Enhanced efficiency in the kitchen by coordinating with dietitians and chefs to make necessary meal modifications.
- Contributed to the overall success of the nutrition services department by consistently providing high-quality work and striving for continuous improvement.
- Improved patient satisfaction by accurately recording meal orders and ensuring dietary restrictions were followed.
- Educated patients on the importance of following their prescribed diets, fostering better understanding of health goals.
- Collaborated with team members to ensure smooth operation during high-volume meal periods, promoting a positive work atmosphere.
DIETICIAN
Aastha Kidney Hospital
03.2021 - 09.2022
- Planned nutritious meal options for individuals with various health needs and conditions.
- Educated patients on the importance of proper nutrition for managing chronic conditions, such as diabetes, hypertension, and heart disease.
- Analyzed nutrient content of recipes or menus using specialized software tools to ensure alignment with dietary requirements.
- Implemented quality improvement initiatives to enhance efficiency of dietetic services while maintaining high levels of patient care.
- Improved patient outcomes by developing individualized nutrition plans and providing ongoing counseling.
DIETICIAN
Christian Medical College and Hospital
01.2021 - 05.2022
- Developed evidence-based nutrition plans, enhancing patient outcomes
- Conducted nutritional assessments, tailoring diets to individual needs and medical conditions
- Implemented new dietary protocols, leading to improved patient recovery rates
- Collaborated with healthcare teams to optimise nutritional care and support
Education
POST BACCALAUREATE DIPLOMA - HEALTH CARE MANAGEMENT
Cape Breton University
Sydney 01.2023 - 1 2025
BACHELOR - NUTRITION AND DIETETICS
Punjab Agricultural University
Ludhiā na 08.2017 - 9 2021
Skills
- Patient support coordination
- Effective team leadership
- Dispute resolution
- Accurate data entry
- Effective time management
- Client support
- Analytical problem solving
- Effective communication
- Team coordination
- Effective organizational skills
- Effective communication
- Proficient in computer applications
- Effective multitasking
- Flexible problem-solving
Dietary guidance
Certification
First Aid/ CPR/AED
Timeline
Medical Terminology and human body fundamentals
03-2025
Medical billing and coding essentials
03-2025
WHIMS regulations and GHS
01-2025
First Aid/ CPR/AED
11-2023
Emergency social services
09-2023
Nutrition Assistant
QUEST A SOCIETY FOR ADULT SUPPORT AND REHABILATION
05.2023 - Current
Food Service Worker/Dietary Aide
GEM Health Care Services
03.2023 - 12.2024
POST BACCALAUREATE DIPLOMA - HEALTH CARE MANAGEMENT
Cape Breton University
01.2023 - 1 2025
Dietary Clerk
FORTIS HOSPITAL
06.2021 - 10.2023
DIETICIAN
Aastha Kidney Hospital
03.2021 - 09.2022
DIETICIAN
Christian Medical College and Hospital
01.2021 - 05.2022
BACHELOR - NUTRITION AND DIETETICS
Punjab Agricultural University
08.2017 - 9 2021
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