Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

GURPINDER KAUR

Kelowna,BC

Summary

Personable and positive individual with knack for culinary arts and teamwork. Well-versed in basic kitchen operations and food safety, bringing strong knife skills and ability to follow recipes accurately. Committed to delivering delicious and visually appealing dishes to enhance dining experience.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Line Cook/Prep Cook

Cactus Club Cafe
05.2022 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Maintained smooth and timely operations in preparation and delivery of meals.
  • Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
  • Coordinated with front-of-house staff to ensure timely delivery of orders, enhancing customer satisfaction.

Line Cook/Prep Cook

Brown Social House
06.2023 - 09.2023
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
  • Boosted employee morale through positive attitude, willingness to assist others when needed.
  • Enhanced kitchen efficiency by maintaining clean and organized workstation.

Education

Diploma - Business Administration And Management

Okanagan College
Kelowna, BC
06-2024

Skills

  • Highly motivated
  • Cleaning and organization
  • Active listener
  • Food safety knowledge
  • Sauce making
  • Cross-cultural communication
  • Multitasking

Languages

English
Full Professional
Punjabi
Native or Bilingual
Hindi
Native or Bilingual

Certification

  • Food Safety Certification

Timeline

Line Cook/Prep Cook

Brown Social House
06.2023 - 09.2023

Line Cook/Prep Cook

Cactus Club Cafe
05.2022 - Current
  • Food Safety Certification

Diploma - Business Administration And Management

Okanagan College
GURPINDER KAUR