Gurdeep S. Soin
Kamloops,BC
Summary
Dedicated professional with experience in marketing and culinary arts. As a marketing intern, developed creative campaigns, managed social media platforms, and conducted market research to support branding initiatives. As a main cook, excelled in high-pressure environments, ensuring quality and consistency in meal preparation while leading kitchen teams effectively. Adaptable and detail-oriented, with strong communication and organizational skills.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Appytizer and Pans/Main Grill Cook
Kelly O'Bryan's Neighborhood Restaurant
09.2024 - Current
- Utilized creative plating techniques to enhance visual appeal of dishes and entice customer interest in menu offerings.
- Grilled meats and seafood to customer specifications.
- Completed daily food preparation and expedited service during bustling business hours.
- Maintained consistent cooking temperatures, producing perfectly cooked dishes with minimal wait times for guests.
Server /Lead Line Cook
Fresh St. Market
11.2022 - 05.2024
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
Merchandise Associate
Walmart
02.2022 - 06.2022
- Transported merchandise to sales floor and restocked shelves, racks and bins.
- Answered customer questions regarding store merchandise, department information, and pricing.
- Increased customer satisfaction by providing exceptional service and maintaining a clean, organized sales floor.
- Utilized strong communication skills to work effectively with team members and resolve customer concerns promptly.
Marketing Intern
Quality International Services
08.2020 - 07.2021
- Participated in brainstorming sessions, contributing fresh ideas that led to innovative marketing initiatives.
- Researched interesting and relevant content to capture interest and improve site traffic.
- Researched competitor trends and interpreted findings to report conclusions to supervisors.
Education
BBA - Marketing
08-2025
High School Diploma -
06-2020
Skills
- Kitchen organization
- Knife skills
- Cooking techniques
- Grill mastery
- Social media marketing
- Event planning
- Teamwork and collaboration
- Problem-solving
- Microsoft teams
Languages
English
Full Professional
Hindi
Full Professional
French
Limited Working
Certification
- Serving it Right
- Food Safe
- Hootsuite Certification
Deans list for one year and peer mentor of first year BBA students.
- Scored a GPA of 3.6 to accomplish this status.
- Worked with university to help the first year students to resolve their problems related to course material and university life.
Timeline
Appytizer and Pans/Main Grill Cook - Kelly O'Bryan's Neighborhood Restaurant
09.2024 - Current
Server /Lead Line Cook - Fresh St. Market
11.2022 - 05.2024
Merchandise Associate - Walmart
02.2022 - 06.2022
Marketing Intern - Quality International Services
08.2020 - 07.2021
Thompson Rivers University - BBA, Marketing
Indrapratha International School - High School Diploma,
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