Summary
Overview
Work History
Education
Skills
Accomplishments
PROFILE
Certification
Work Preference
Timeline
TECHNICAL SKILLS
Receptionist
Gulkaran Singh
Open To Work

Gulkaran Singh

Compounder
Brampton,CA

Summary

Dynamic and results-driven professional with over five years of experience optimizing business practices & processes through continuous improvement techniques. Proven track record in implementing best practices that streamline operations, reduce costs, and elevate performance levels, complemented by exceptional problem-solving abilities and a collaborative mindset. Expertise in chemical compounding and formulation ensures adherence to stringent safety protocols while delivering high-quality results that consistently meet client expectations. Strong background across various sectors, including bakery operations and food manufacturing, highlights adaptability and commitment to maintaining optimal production conditions and quality control standards.

Overview

7
7
years of professional experience
1
1
Certification
4
4
years of post-secondary education

Work History

Chemical Compounder

Hunter Amenities International
Burlington, ON, CA
01.2025 - 06.2026
  • Operated advanced blending equipment to ensure precise formulation of chemical compounds and consistent production output. Enforced strict safety
    protocols and quality standards to improve operational reliability and reduce risk. Interpreted technical specifications to determine raw material requirements
    and batch quantities accurately, while executing manual and automated material handling processes, including pump operations, in compliance with standard procedures.
    • Formulated and mixed chemical products with high accuracy, adhering to detailed specifications and safety guidelines. Managed blending and filling operations to ensure uniformity and efficiency across production cycles,
    maintained strict ingredient sequencing and batch processing requirements, and monitored mixing operations in real time to quickly identify and resolve
    equipment or process deviations.
    • Conducted ongoing quality checks on raw materials and finished products to ensure compliance with established standards. Supported batch transfers to
    holding tanks and packaging systems while maintaining process integrity, and assisted in sanitation and cleaning of production lines and equipment to meet hygiene and safety standards. Recorded detailed production data, maintained accurate documentation for compliance and traceability, and prepared production metrics including yield loss, scrap rates, and quality performance
    indicators.
    • Demonstrated adaptability by supporting cross-functional tasks and assisting other departments as required. Maintained full compliance with WHMIS and
    TDG regulations, applied proper handling procedures for PPE, hazardous materials, and equipment, and reported hazards, incidents, and safety concerns promptly to supervisors to support proactive risk management.
    Trained and mentored new employees on mixing procedures, safety standards, and operational responsibilities, collaborated with team members to
    troubleshoot issues and improve workflow continuity, and consistently met and exceeded production targets through dependable performance and process optimization.

Baker/Mixer

Give & Go Prepared Foods Corp
Brampton, ON, CA
11.2022 - 12.2024
  • Maintained 95% mixing accuracy by carefully weighing materials and ingredients, reducing mistakes by 19% and raw material waste by 28.3%. Prepared ingredients in strict accordance with batch sheets and standardized
    formulas, ensuring consistency, product quality, and efficient production flow.
    • Reviewed and verified all documentation required for batch production prior to initiating work, and entered batch production data into computerized systems
    with precision and timeliness. Monitored ingredient inventory levels, coordinated timely restocking, and ensured product freshness through proper
    stock rotation and adherence to storage protocols.
    • Operated bakery equipment safely while performing routine cleaning, inspection, and maintenance. Used commercial baking equipment, including ovens and mixers, to produce high-quality baked goods, while maintaining a clean, organized, and sanitary workspace in compliance with food safety standards.
    • Moved over 12,000 pounds of materials between job sites daily, demonstrating physical stamina, strong organizational skills, and reliable time management. Collaborated effectively with team members, supported
    onboarding and training of new bakery staff, and helped improve workflow continuity and team. efficiency.
    • Complied with all health and safety regulations, proactively identified potential safety hazards, and followed safe handling procedures at all times. Contributed to enhanced customer satisfaction by consistently producing quality products and maintaining cleanliness, professionalism, and high operational standards.

Bakery Manager

Bite Me! Slowly
Guelph, ON, CA
07.2019 - 11.2022
  • Optimized inventory management to ensure product availability while minimizing waste and reducing costs. Supervised daily bakery operations while maintaining full compliance with health, safety, and sanitation regulations.
    • Prepared a wide range of baked goods, including cookies, cakes, breads, and specialty items, and produced diverse doughs, batters, icings & frostings with strict adherence to recipes and customer requirements. Executed precise baking techniques to achieve consistent texture, flavor, and high-quality outcomes, while implementing rigorous quality control processes to ensure all products met established standards.
    • Conducted routine inspections of kitchen and service areas to uphold cleanliness, hygiene, and operational efficiency. Delivered strong customer service by resolving concerns professionally and improving customer
    satisfaction and retention.
    • Maintained a safe and sanitary work environment by enforcing food safety guidelines, proper storage, and labeling practices. Designed and arranged attractive bakery displays to enhance product visibility and drive sales, reduced operational waste through efficient inventory practices, and ensured compliance with food safety regulations through consistent monitoring of
    sanitation procedures.

Education

GED -

Coupe Carriers Inc.
Mississauga, Canada
01.2024 - 03.2024

GED -

JR School of Management
Port Louis, Mauritius
01.2014 - 06.2015

Bachelor of Science - Web Designing

College of Computer & Information Technology
Ludhiana, Punjab, India
04.2007 - 04.2009

Bachelor of Science - Executive Medical Office Assistant

A1 Global College
Mississauga, ON CA
05.2026 - Current

Skills

  • I have in-depth knowledge of ingredients and a strong commitment to ongoing quality improvement
    I work well in team-oriented environments and bring strong organizational skills, critical thinking capacity, and a continuous improvement mindset to every task
    I am proficient in hazardous materials safety practices and chemical safety procedures, with hands-on experience in hazardous materials handling, chemical handling, and other required safety procedures
    I also have experience with raw material evaluation, batch ingredients preparation, formulation development, and batch production management
    I am comfortable using computer software and computer literacy tools for data recording, statistical analysis, and related technical work
    In addition, I bring professionalism, interpersonal skills, interpersonal competence, strong communication skills,
    written communication, adaptability, physical stamina, and self-motivation to support consistent performance and collaboration

Accomplishments

  • Awards for Athletic Performance:
  • Bagged Bronze medal in a 200m race in Annual National Athletic meet.
  • Bagged Silver Medal in Inter-College in 5000m tack event Tournament.
  • Bagged Bronze Medal at Provincial Zone for Skating 2004.

PROFILE

English
Hindi
Punjabi

Certification

  • GMP Certificate (2025)
  • Lock Out Tag Out (2025)
  • Food Handler Essentials Certification (2024)
  • WHMIS Certification (2025)
  • First Aid Certification (2025)
  • Working Together: The Ontario Human Right Code
  • Accessibility for Ontarians with Disabilities, Randstand (2025)
  • Health & Safety Fundamentals, Randstand (2025)

Work Preference

Work Type

Full Time

Location Preference

On-SiteRemoteHybrid

Timeline

Bachelor of Science - Executive Medical Office Assistant

A1 Global College
05.2026 - Current

Chemical Compounder

Hunter Amenities International
01.2025 - 06.2026

GED -

Coupe Carriers Inc.
01.2024 - 03.2024

Baker/Mixer

Give & Go Prepared Foods Corp
11.2022 - 12.2024

Bakery Manager

Bite Me! Slowly
07.2019 - 11.2022

GED -

JR School of Management
01.2014 - 06.2015

Bachelor of Science - Web Designing

College of Computer & Information Technology
04.2007 - 04.2009

TECHNICAL SKILLS

  • Computer proficiency: MS Office & Ai Techie.
  • Other Skills: Outstanding communication skills, Strong organizational skills, ability to stay calm in emergencies.
Gulkaran SinghCompounder