Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Gudala Sowmya

Lachine,Quebec

Summary

Dynamic Kitchen Manager with Aramark, skilled in inventory management and food safety compliance. Achieved significant waste reduction through streamlined processes and enhanced team productivity. Expert in multitasking and problem-solving, fostering a collaborative kitchen environment while implementing high standards of food safety and sanitation.

Overview

4
4
years of professional experience

Work History

Kitchen Manager

Aramark
08.2021 - Current
  • Supervised kitchen operations, ensuring compliance with health and safety regulations.
  • Streamlined inventory management processes, reducing waste and improving stock accuracy.
  • Implemented menu changes based on seasonal ingredients, enhancing customer satisfaction.
  • Coordinated with vendors to secure high-quality ingredients within budget constraints.
  • Conducted regular quality control checks on food items, maintaining consistent standards.
  • Led team meetings to foster communication and address operational challenges proactively.
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Checked and tested foods to verify quality and temperature.
  • Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
  • Developed and implemented kitchen policies and procedures to establish clear guidelines for kitchen operations and comply with regulations.
  • Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.



Education

Master of Engineering - Electrical, Electronics And Communications Engineering

Concordia University
Montreal
12-2019

Skills

  • Multitasking and organization
  • Food safety
  • Inventory management
  • Problem-solving
  • Kitchen equipment operation and maintenance
  • Food safety compliance

Languages

Hindi
Full Professional
English
Full Professional
Telugu
Native or Bilingual
French
Elementary

Timeline

Kitchen Manager

Aramark
08.2021 - Current

Master of Engineering - Electrical, Electronics And Communications Engineering

Concordia University
Gudala Sowmya