Overview
Work History
Education
Skills
Accomplishments
Certification
Timeline
Generic

Grace Kelly Matheson

Whitby

Overview

2
2
years of professional experience
1
1
Certification

Work History

Host/Expo/Line Cook

Cora Breakfast And Lunch
03.2023 - 10.2024
  • Wide knowledge on entire establishment.
  • Worked both back of house, and front of house.
  • Worked as the garde manger, and at the grill.
  • Assisting where needed most to help give a push in almost every position including hosting, busing, expediting, and in the dish pit.

Volunteering Line Cook

Bistro 67
11.2024 - 04.2025
  • Working on all stations.
  • Prepared food for service meeting high expectations of Chef Raul (The executive chef).
  • Assembling high quality dishes, in an efficient time.

Line Cook

The Brock House
10.2024 - Current
  • Work on Pizza/Salad/Desserts, creating quality dishes that meet the expectation during service.
  • Prepare food items for service, parties, and brunch buffet.
  • Food runs with high efficiency during brunch buffet every Sunday.
  • Participation in plating large numbers of appetizers, salads, and desserts for parties.

Education

High School Diploma -

All Saints Catholic Secondary School
Whitby, ON
06-2024

Culinary Management - Culinary/Hospitality

Durham College, Whitby Campus
Whitby, ON
04-2026

Skills

  • Artistic, which is useful for attention to detail, and quality
  • Food safety knowledge
  • Knife skills
  • Food presentation
  • Kitchen sanitization
  • Professional attitude

Accomplishments

  • Entered, and won competitive application to go on educational culinary trip to Lima Peru, (USIL) Universidad San Ignacio de Loyola.
  • Learned Traditional Peruvian cooking techniques, and dishes on the trip.

Certification

  • Smart Serve
  • Workers Health and Safety
  • AODA (Accessibility for Ontarian's with Disabilities Act)
  • Workplace Violence and Harassment Prevention Training
  • WHIMIS
  • Sustainability Education for Culinary Professionals

Timeline

Volunteering Line Cook

Bistro 67
11.2024 - 04.2025

Line Cook

The Brock House
10.2024 - Current

Host/Expo/Line Cook

Cora Breakfast And Lunch
03.2023 - 10.2024

High School Diploma -

All Saints Catholic Secondary School

Culinary Management - Culinary/Hospitality

Durham College, Whitby Campus

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Grace Kelly Matheson