Glorian Tam
Summary
A dedicated and serious baking and pastries student looking to gain as much experience and knowledge from professionals in the industry.
Overview
7
7
years of professional experience
Work History
Cashier/Cake Decorator
St. Germain Bakery
Surrey, BC
12.2015 - Current
- Decorated cakes and refilled display case on a daily basis
- Helped customers complete purchases, locate items and join reward programs
- Answered questions about store policies and addressed customer concerns
- Completed inventory counts and ordered merchandise
- Packaged various products
Storeroom assistant
LaSalle College Culinary Storeroom
Vancouver, BC
07.2021 - 12.2021
- Package control
- Receive and storage control
- Food rotations
Cashier/Barista
Starbucks at YVR
Richmond, BC
07.2017 - 10.2017
- Cultivated to recall customers' names and address each by name
- Listened carefully to customer requests
- Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots and other equipment
- Maintained supply levels in counter and customer areas to meet typical demands
- Collected and authorized payments of guests
Education
Diploma - Baking And Pastries
LaSalle College Vancouver
Vancouver BC03.2022
Food Safe Level 1 -
Serving It Right -
Skills
- Fluency in English, Cantonese, and Mandarin
- Teamwork and Collaboration
- Flexible and Adaptable
- Reliable and Responsible
Timeline
Storeroom assistant
LaSalle College Culinary Storeroom
07.2021 - 12.2021
Cashier/Barista
Starbucks at YVR
07.2017 - 10.2017
Cashier/Cake Decorator
St. Germain Bakery
12.2015 - Current
Diploma - Baking And Pastries
LaSalle College Vancouver