Giovanni Olague
Stockton
Summary
Energetic Member experienced in taking food orders, operating cash registers and cleaning and maintaining restaurant to promote hygienic image. Recognized for taking initiative to find and complete extra tasks. Collaborative team player committed to maintaining consistent workflow without compromising quality.
Overview
1
1
year of professional experience
2026
2026
years of post-secondary education
1
1
Certification
Work History
Crew Team Member
Popeyes® Louisana Kitchen
Stockton
10.2024 - Current
- Cleaned work areas regularly throughout shift.
- Prepared sandwiches and drinks for customers according to their specifications.
- Provided training and guidance to new team members.
- Operated cash register accurately and efficiently.
- Greeted customers in a friendly manner upon entering the store.
- Provided excellent customer service at all times.
- Performed store opening and closing procedures as directed by management team.
- Maintained cleanliness of store by sweeping, mopping, and dusting surfaces.
- Collaborated with other crew members to complete tasks quickly and efficiently.
- Monitored expiration dates of food products.
- Operated kitchen equipment safely and efficiently.
- Followed orders of senior leadership with exacting accuracy in moment and without question.
- Fielded hundreds of customer requests on daily basis varying in complexity and volume with urgency and professionalism.
- Resolved conflict according to company protocols.
- Operated, filled and cleaned beverage fountains by following accurate recipes of industrially packaged beverage mixtures.
- Served food quickly for positive guest experiences.
- Kept restaurant lobby, front counter and restrooms neat and clean throughout shift.
Education
Franklin High School
Stockton, CASkills
- Customer service
- Cash register operation
- Food safety compliance
- Team collaboration
- Employee training
- Time management
- Attention to detail
- Communication skills
- Multitasking abilities
- Problem-solving
- Health code compliance
- Food handling
- Basic cooking techniques
- Dishwashing
- Food preparation
- Teamwork and collaboration
- Reliability and punctuality
- Cash handling
- Point-of-sale system
Languages
English
Native/ Bilingual
Spanish
Native/ Bilingual
Certification
- OSHA 10-hour certification
Timeline
Crew Team Member
Popeyes® Louisana Kitchen
10.2024 - Current
Franklin High School