Gilma Ramirez
Los Angeles
Summary
Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
6
6
years of professional experience
Work History
Line Cook
Craig’s restaurant
Los Angeles
04.2020 - 12.2025
- Followed safety and sanitation protocols to maintain a clean kitchen environment.
- Prepared ingredients according to menu specifications and restaurant standards.
- Operated kitchen equipment safely and maintained cleanliness in work area.
- Collaborated with team members to streamline kitchen operations and workflow.
- Trained new staff on cooking techniques and restaurant procedures effectively.
- Prepared and cooked multiple orders simultaneously during busy periods to ensure timely service. simultaneously during busy periods.
- Operated fryers and grills according to instructions to maintain safety and food quality.
- Set up workstations with needed ingredients, utensils and cooking equipment.
- Communicated effectively with other staff members regarding orders and menu changes.
- Cleaned food preparation areas, cooking surfaces, and utensils.
- Kept stations stocked and ready for use to maximize productivity.
Education
Some College (No Degree) - English Education
Evans Community Adult School
Los Angeles, CASkills
- Cooking techniques
- Food preparation
- Equipment operation
- Kitchen safety
Timeline
Line Cook
Craig’s restaurant
04.2020 - 12.2025
Some College (No Degree) - English Education
Evans Community Adult School