GERARD NICOLO CRUZ
Winnipeg,Canada
Summary
Lead Hand with proven leadership and team coordination skills. Experienced in supporting management and enhancing team performance. Demonstrates resourcefulness and adaptability in fast-paced environments.
Overview
9
9
years of professional experience
Work History
Lead Hand – Curing Dept.
Maple Leaf Foods
Winnipeg, MB
03.2021 - Current
- Follow Standard Operating Procedures for various products for the days call.
- Maintains plant inventory of raw materials and ensures that first in first out basis are followed.
- In-charge of preparing documents for production days call to ensure high quality standard.
- Prepare, inspect and operate various machinery for ham processing.
- Prepares and Accountable for SAP inputs.
- Helps in other departments when they need additional hands.
Production Worker – Curing Dept.
Maple Leaf Foods
Winnipeg, MB
06.2019 - 03.2021
- Worked as Curing Batcher.
- Worked as Ham Formulator/Operator.
- Ensures that daily tasks are done properly, and production quality is met.
Production Worker – Bacon Dept.
Maple Leaf Foods
Winnipeg, MB
10.2017 - 05.2019
- Work closely with other team members to achieve daily productivity.
- Assembling and packaging bacon products and inspecting to make sure that production quality is met.
Customer Service Representative
Skybridge Americas
Winnipeg, MB
07.2016 - 10.2017
- Provide an appropriate sense of urgency when responding to customer issues.
- Responsible for entering accurate information into the Computer-Aided Dispatch system.
- Responsible for identifying the provider services that are required for the customer.
Education
A.B. - Political Science & Philosophy
Philippine Christian University
Manila, Philippines03.2007
Skills
- Standard operating procedures
- Machine operation
- Quality assurance
- Safety compliance
- Workplace ethics
- Safety processes and procedures
- Teamwork and collaboration
- Documentation and reporting
Training
- Lead Hand Development Program
- Health & Safety Officer Level One
- Mental Health First Aid Basic
References
References available upon request.
Timeline
Lead Hand – Curing Dept.
Maple Leaf Foods
03.2021 - Current
Production Worker – Curing Dept.
Maple Leaf Foods
06.2019 - 03.2021
Production Worker – Bacon Dept.
Maple Leaf Foods
10.2017 - 05.2019
Customer Service Representative
Skybridge Americas
07.2016 - 10.2017
A.B. - Political Science & Philosophy
Philippine Christian University
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